 | • レポートコード：MRC2301G177 • 出版社/出版日：360iResearch / 2022年10月 • レポート形態：英語、PDF、252ページ • 納品方法：Eメール（受注後2-3日） • 産業分類：食品 |
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レポート概要
| 360iResearch社の本調査レポートでは、2021年に1587.3億ドルであった世界の特殊食品成分市場規模が、2022年に1675.1億ドルに到達し、2027年まで年平均5.71%で成長して2214.9億ドルまで拡大すると予測しています。本レポートは、特殊食品成分の世界市場について調べ、序論、調査方法、エグゼクティブサマリー、市場概要、市場インサイト、製品別（酸味料、着色剤、乳化剤、酵素、その他）分析、原料別（天然型、ネイチャーアイデンティカル型、合成型）分析、用途別（ベーカリー＆製菓、飲料、インスタント食品、乳製品・冷凍食品、その他）分析、地域別（南北アメリカ、アメリカ、カナダ、ブラジル、アジア太平洋、日本、中国、インド、韓国、台湾、ヨーロッパ/中東/アフリカ、イギリス、ドイツ、フランス、ロシア、その他）分析、競争状況、企業情報など、以下の構成でまとめております。また、Agropur Cooperative、Amano Enzyme Inc.、AMCO Proteins、AMINOLA BV、Archer Daniels Midland Company、Ashland Global Holdings Inc.、Axiom Foods, Inc.などの企業情報が含まれています。 ・序論 ・調査方法 ・エグゼクティブサマリー ・市場概要 ・市場インサイト ・世界の特殊食品成分市場規模：製品別 - 酸味料における市場規模 - 着色剤における市場規模 - 乳化剤における市場規模 - 酵素における市場規模 - その他における市場規模 ・世界の特殊食品成分市場規模：原料別 - 天然型特殊食品成分の市場規模 - ネイチャーアイデンティカル型特殊食品成分の市場規模 - 合成型特殊食品成分の市場規模 ・世界の特殊食品成分市場規模：用途別 - ベーカリー＆製菓における市場規模 - 飲料における市場規模 - インスタント食品における市場規模 - 乳製品・冷凍食品における市場規模 - その他における市場規模 ・世界の特殊食品成分市場規模：地域別 - 南北アメリカの特殊食品成分市場規模 アメリカの特殊食品成分市場規模 カナダの特殊食品成分市場規模 ブラジルの特殊食品成分市場規模 … - アジア太平洋の特殊食品成分市場規模 日本の特殊食品成分市場規模 中国の特殊食品成分市場規模 インドの特殊食品成分市場規模 韓国の特殊食品成分市場規模 台湾の特殊食品成分市場規模 … - ヨーロッパ/中東/アフリカの特殊食品成分市場規模 イギリスの特殊食品成分市場規模 ドイツの特殊食品成分市場規模 フランスの特殊食品成分市場規模 ロシアの特殊食品成分市場規模 … - その他地域の特殊食品成分市場規模 ・競争状況 ・企業情報 |
The Global Specialty Food Ingredients Market size was estimated at USD 158.73 billion in 2021 and expected to reach USD 167.51 billion in 2022, and is projected to grow at a CAGR 5.71% to reach USD 221.49 billion by 2027.
Market Statistics:
The report provides market sizing and forecast across 7 major currencies – USD, EUR, JPY, GBP, AUD, CAD, and CHF. It helps organization leaders make better decisions when currency exchange data is readily available. In this report, the years 2018 and 2020 are considered as historical years, 2021 as the base year, 2022 as the estimated year, and years from 2023 to 2027 are considered as the forecast period.
Market Segmentation & Coverage:
This research report categorizes the Specialty Food Ingredients to forecast the revenues and analyze the trends in each of the following sub-markets:
Based on Product, the market was studied across Acidulants, Colors, Cultures, Emulsifiers, Enzymes, Flavors, Functional Food Ingredient, Preservatives, Protein, Specialty Oil, Specialty Starch, Sweeteners, Texturants, and Yeast.
Based on Origine, the market was studied across Natural, Nature-identical, and Synthetic.
Based on Application, the market was studied across Bakery & Confectionery, Beverages, Convenience Foods, Dairy & Frozen Foods, Dietary Supplements, Functional Foods, and Oils & Fats.
Based on Region, the market was studied across Americas, Asia-Pacific, and Europe, Middle East & Africa. The Americas is further studied across Argentina, Brazil, Canada, Mexico, and United States. The United States is further studied across California, Florida, Illinois, New York, Ohio, Pennsylvania, and Texas. The Asia-Pacific is further studied across Australia, China, India, Indonesia, Japan, Malaysia, Philippines, Singapore, South Korea, Taiwan, Thailand, and Vietnam. The Europe, Middle East & Africa is further studied across Denmark, Egypt, Finland, France, Germany, Israel, Italy, Netherlands, Nigeria, Norway, Poland, Qatar, Russia, Saudi Arabia, South Africa, Spain, Sweden, Switzerland, Turkey, United Arab Emirates, and United Kingdom.
Cumulative Impact of COVID-19:
COVID-19 is an incomparable global public health emergency that has affected almost every industry, and the long-term effects are projected to impact the industry growth during the forecast period. Our ongoing research amplifies our research framework to ensure the inclusion of underlying COVID-19 issues and potential paths forward. The report delivers insights on COVID-19 considering the changes in consumer behavior and demand, purchasing patterns, re-routing of the supply chain, dynamics of current market forces, and the significant interventions of governments. The updated study provides insights, analysis, estimations, and forecasts, considering the COVID-19 impact on the market.
Cumulative Impact of 2022 Russia Ukraine Conflict:
We continuously monitor and update reports on political and economic uncertainty due to the Russian invasion of Ukraine. Negative impacts are significantly foreseen globally, especially across Eastern Europe, European Union, Eastern & Central Asia, and the United States. This contention has severely affected lives and livelihoods and represents far-reaching disruptions in trade dynamics. The potential effects of ongoing war and uncertainty in Eastern Europe are expected to have an adverse impact on the world economy, with especially long-term harsh effects on Russia.This report uncovers the impact of demand & supply, pricing variants, strategic uptake of vendors, and recommendations for Specialty Food Ingredients market considering the current update on the conflict and its global response.
Competitive Strategic Window:
The Competitive Strategic Window analyses the competitive landscape in terms of markets, applications, and geographies to help the vendor define an alignment or fit between their capabilities and opportunities for future growth prospects. It describes the optimal or favorable fit for the vendors to adopt successive merger and acquisition strategies, geography expansion, research & development, and new product introduction strategies to execute further business expansion and growth during a forecast period.
FPNV Positioning Matrix:
The FPNV Positioning Matrix evaluates and categorizes the vendors in the Specialty Food Ingredients Market based on Business Strategy (Business Growth, Industry Coverage, Financial Viability, and Channel Support) and Product Satisfaction (Value for Money, Ease of Use, Product Features, and Customer Support) that aids businesses in better decision making and understanding the competitive landscape.
Market Share Analysis:
The Market Share Analysis offers the analysis of vendors considering their contribution to the overall market. It provides the idea of its revenue generation into the overall market compared to other vendors in the space. It provides insights into how vendors are performing in terms of revenue generation and customer base compared to others. Knowing market share offers an idea of the size and competitiveness of the vendors for the base year. It reveals the market characteristics in terms of accumulation, fragmentation, dominance, and amalgamation traits.
Competitive Scenario:
The Competitive Scenario provides an outlook analysis of the various business growth strategies adopted by the vendors. The news covered in this section deliver valuable thoughts at the different stage while keeping up-to-date with the business and engage stakeholders in the economic debate. The competitive scenario represents press releases or news of the companies categorized into Merger & Acquisition, Agreement, Collaboration, & Partnership, New Product Launch & Enhancement, Investment & Funding, and Award, Recognition, & Expansion. All the news collected help vendor to understand the gaps in the marketplace and competitor’s strength and weakness thereby, providing insights to enhance product and service.
Company Usability Profiles:
The report profoundly explores the recent significant developments by the leading vendors and innovation profiles in the Global Specialty Food Ingredients Market, including Agropur Cooperative, Amano Enzyme Inc., AMCO Proteins, AMINOLA BV, Archer Daniels Midland Company, Ashland Global Holdings Inc., Axiom Foods, Inc., Biocatalysts Limited, Cargill, Inc., Chr. Hansen Holding A/S, Crespel & Deiters GmbH & Co. KG, Enzyme Supplies Limited, Evonik Industries AG, FDL Limited, Givaudan SA, Ingredion Incorporated, International Flavors & Fragrances Inc., Kerry Group PLC, Omega Protein Corporation, Royal DSM N.V., Sensient Technologies Corporation, Tate & Lyle PLC, and Vidhi Specialty Food Ingredients Limited.
The report provides insights on the following pointers:
1. Market Penetration: Provides comprehensive information on the market offered by the key players
2. Market Development: Provides in-depth information about lucrative emerging markets and analyze penetration across mature segments of the markets
3. Market Diversification: Provides detailed information about new product launches, untapped geographies, recent developments, and investments
4. Competitive Assessment & Intelligence: Provides an exhaustive assessment of market shares, strategies, products, certification, regulatory approvals, patent landscape, and manufacturing capabilities of the leading players
5. Product Development & Innovation: Provides intelligent insights on future technologies, R&D activities, and breakthrough product developments
The report answers questions such as:
1. What is the market size and forecast of the Global Specialty Food Ingredients Market?
2. What are the inhibiting factors and impact of COVID-19 shaping the Global Specialty Food Ingredients Market during the forecast period?
3. Which are the products/segments/applications/areas to invest in over the forecast period in the Global Specialty Food Ingredients Market?
4. What is the competitive strategic window for opportunities in the Global Specialty Food Ingredients Market?
5. What are the technology trends and regulatory frameworks in the Global Specialty Food Ingredients Market?
6. What is the market share of the leading vendors in the Global Specialty Food Ingredients Market?
7. What modes and strategic moves are considered suitable for entering the Global Specialty Food Ingredients Market?
1. Preface
1.1. Objectives of the Study
1.2. Market Segmentation & Coverage
1.3. Years Considered for the Study
1.4. Currency & Pricing
1.5. Language
1.6. Limitations
1.7. Assumptions
1.8. Stakeholders
2. Research Methodology
2.1. Define: Research Objective
2.2. Determine: Research Design
2.3. Prepare: Research Instrument
2.4. Collect: Data Source
2.5. Analyze: Data Interpretation
2.6. Formulate: Data Verification
2.7. Publish: Research Report
2.8. Repeat: Report Update
3. Executive Summary
4. Market Overview
5. Market Insights
5.1. Market Dynamics
5.1.1. Drivers
5.1.1.1. High Prevalence of Chronic Diseases along with Rising Health Awareness in Consumers
5.1.1.2. Increased Preference to High Valued and Improved Quality Food
5.1.1.3. Increasing Demand for Processed & Convenience Foodstuff
5.1.2. Restraints
5.1.2.1. High Cost and Limited Availability of Raw Material of Specialty Food Ingredients
5.1.3. Opportunities
5.1.3.1. Rise in the Number of End-Use Applications
5.1.3.2. Emergence of New Products and Technological Innovations in the Ingredient Industry
5.1.4. Challenges
5.1.4.1. Lack of Uniformity in Regulations Governing Speciality Food Substances
5.2. Cumulative Impact of COVID-19
6. Specialty Food Ingredients Market, by Product
6.1. Introduction
6.2. Acidulants
6.3. Colors
6.4. Cultures
6.5. Emulsifiers
6.6. Enzymes
6.7. Flavors
6.8. Functional Food Ingredient
6.9. Preservatives
6.10. Protein
6.11. Specialty Oil
6.12. Specialty Starch
6.13. Sweeteners
6.14. Texturants
6.15. Yeast
7. Specialty Food Ingredients Market, by Origine
7.1. Introduction
7.2. Natural
7.3. Nature-identical
7.4. Synthetic
8. Specialty Food Ingredients Market, by Application
8.1. Introduction
8.2. Bakery & Confectionery
8.3. Beverages
8.4. Convenience Foods
8.5. Dairy & Frozen Foods
8.6. Dietary Supplements
8.7. Functional Foods
8.8. Oils & Fats
9. Americas Specialty Food Ingredients Market
9.1. Introduction
9.2. Argentina
9.3. Brazil
9.4. Canada
9.5. Mexico
9.6. United States
10. Asia-Pacific Specialty Food Ingredients Market
10.1. Introduction
10.2. Australia
10.3. China
10.4. India
10.5. Indonesia
10.6. Japan
10.7. Malaysia
10.8. Philippines
10.9. Singapore
10.10. South Korea
10.11. Taiwan
10.12. Thailand
10.13. Vietnam
11. Europe, Middle East & Africa Specialty Food Ingredients Market
11.1. Introduction
11.2. Denmark
11.3. Egypt
11.4. Finland
11.5. France
11.6. Germany
11.7. Israel
11.8. Italy
11.9. Netherlands
11.10. Nigeria
11.11. Norway
11.12. Poland
11.13. Qatar
11.14. Russia
11.15. Saudi Arabia
11.16. South Africa
11.17. Spain
11.18. Sweden
11.19. Switzerland
11.20. Turkey
11.21. United Arab Emirates
11.22. United Kingdom
12. Competitive Landscape
12.1. FPNV Positioning Matrix
12.1.1. Quadrants
12.1.2. Business Strategy
12.1.3. Product Satisfaction
12.2. Market Ranking Analysis, By Key Player
12.3. Market Share Analysis, By Key Player
12.4. Competitive Scenario
12.4.1. Merger & Acquisition
12.4.2. Agreement, Collaboration, & Partnership
12.4.3. New Product Launch & Enhancement
12.4.4. Investment & Funding
12.4.5. Award, Recognition, & Expansion
13. Company Usability Profiles
13.1. Agropur Cooperative
13.1.1. Business Overview
13.1.2. Key Executives
13.1.3. Product & Services
13.2. Amano Enzyme Inc.
13.2.1. Business Overview
13.2.2. Key Executives
13.2.3. Product & Services
13.3. AMCO Proteins
13.3.1. Business Overview
13.3.2. Key Executives
13.3.3. Product & Services
13.4. AMINOLA BV
13.4.1. Business Overview
13.4.2. Key Executives
13.4.3. Product & Services
13.5. Archer Daniels Midland Company
13.5.1. Business Overview
13.5.2. Key Executives
13.5.3. Product & Services
13.6. Ashland Global Holdings Inc.
13.6.1. Business Overview
13.6.2. Key Executives
13.6.3. Product & Services
13.7. Axiom Foods, Inc.
13.7.1. Business Overview
13.7.2. Key Executives
13.7.3. Product & Services
13.8. Biocatalysts Limited
13.8.1. Business Overview
13.8.2. Key Executives
13.8.3. Product & Services
13.9. Cargill, Inc.
13.9.1. Business Overview
13.9.2. Key Executives
13.9.3. Product & Services
13.10. Chr. Hansen Holding A/S
13.10.1. Business Overview
13.10.2. Key Executives
13.10.3. Product & Services
13.11. Crespel & Deiters GmbH & Co. KG
13.11.1. Business Overview
13.11.2. Key Executives
13.11.3. Product & Services
13.12. Enzyme Supplies Limited
13.12.1. Business Overview
13.12.2. Key Executives
13.12.3. Product & Services
13.13. Evonik Industries AG
13.13.1. Business Overview
13.13.2. Key Executives
13.13.3. Product & Services
13.14. FDL Limited
13.14.1. Business Overview
13.14.2. Key Executives
13.14.3. Product & Services
13.15. Givaudan SA
13.15.1. Business Overview
13.15.2. Key Executives
13.15.3. Product & Services
13.16. Ingredion Incorporated
13.16.1. Business Overview
13.16.2. Key Executives
13.16.3. Product & Services
13.17. International Flavors & Fragrances Inc.
13.17.1. Business Overview
13.17.2. Key Executives
13.17.3. Product & Services
13.18. Kerry Group PLC
13.18.1. Business Overview
13.18.2. Key Executives
13.18.3. Product & Services
13.19. Omega Protein Corporation
13.19.1. Business Overview
13.19.2. Key Executives
13.19.3. Product & Services
13.20. Royal DSM N.V.
13.20.1. Business Overview
13.20.2. Key Executives
13.20.3. Product & Services
13.21. Sensient Technologies Corporation
13.21.1. Business Overview
13.21.2. Key Executives
13.21.3. Product & Services
13.22. Tate & Lyle PLC
13.22.1. Business Overview
13.22.2. Key Executives
13.22.3. Product & Services
13.23. Vidhi Specialty Food Ingredients Limited
13.23.1. Business Overview
13.23.2. Key Executives
13.23.3. Product & Services
14. Appendix
14.1. Discussion Guide
14.2. License & Pricing