 | • レポートコード：MRC2303F0004 • 出版社/出版日：360iResearch / 2022年10月 • レポート形態：英語、PDF、252ページ • 納品方法：Eメール（受注後2-3日） • 産業分類：食品 |
| Single User（1名利用、印刷可） | ￥742,350 (USD4,949) | ▷ お問い合わせ |
| Enterprise License（企業利用、印刷可） | ￥1,492,350 (USD9,949) | ▷ お問い合わせ |
• お支払方法：銀行振込（納品後、ご請求書送付）
レポート概要
| 360iResearch社の本調査レポートでは、2021年に867.3億ドルであった世界のチーズ原材料市場規模が、2022年に939.5億ドルになり、2027年まで年平均8.49%で成長して1414.9億ドルに拡大すると予測しています。本レポートは、チーズ原材料の世界市場について調べ、序論、調査方法、エグゼクティブサマリー、市場概要、市場インサイト、原材料別（添加物、培養菌、酵素、牛乳）分析、チーズ種類別（ナチュラルチーズ、プロセスチーズ）分析、地域別（南北アメリカ、アメリカ、カナダ、ブラジル、アジア太平洋、日本、中国、インド、韓国、台湾、ヨーロッパ/中東/アフリカ、イギリス、ドイツ、フランス、ロシア、その他）分析、競争状況、企業情報などを以下の構成でまとめております。また、Advanced Enzymes Technologies、Archer Daniels Midland Company、Arla Foods amba、BASF SE、Calza Clemente s.r.l.、Chr. Hansen Holding A/S、Clarion Casein Ltd.などの企業情報が含まれています。 ・序論 ・調査方法 ・エグゼクティブサマリー ・市場概要 ・市場インサイト ・世界のチーズ原材料市場規模：原材料別 - 添加物の市場規模 - 培養菌の市場規模 - 酵素の市場規模 - 牛乳の市場規模 ・世界のチーズ原材料市場規模：チーズ種類別 - ナチュラルチーズの市場規模 - プロセスチーズの市場規模 ・世界のチーズ原材料市場規模：地域別 - 南北アメリカのチーズ原材料市場規模 アメリカのチーズ原材料市場規模 カナダのチーズ原材料市場規模 ブラジルのチーズ原材料市場規模 … - アジア太平洋のチーズ原材料市場規模 日本のチーズ原材料市場規模 中国のチーズ原材料市場規模 インドのチーズ原材料市場規模 韓国のチーズ原材料市場規模 台湾のチーズ原材料市場規模 … - ヨーロッパ/中東/アフリカのチーズ原材料市場規模 イギリスのチーズ原材料市場規模 ドイツのチーズ原材料市場規模 フランスのチーズ原材料市場規模 ロシアのチーズ原材料市場規模 … - その他地域のチーズ原材料市場規模 ・競争状況 ・企業情報 |
The Global Cheese Ingredients Market size was estimated at USD 86.73 billion in 2021 and expected to reach USD 93.95 billion in 2022, and is projected to grow at a CAGR 8.49% to reach USD 141.49 billion by 2027.
Market Statistics:
The report provides market sizing and forecast across 7 major currencies – USD, EUR, JPY, GBP, AUD, CAD, and CHF. It helps organization leaders make better decisions when currency exchange data is readily available. In this report, the years 2018 and 2020 are considered as historical years, 2021 as the base year, 2022 as the estimated year, and years from 2023 to 2027 are considered as the forecast period.
Market Segmentation & Coverage:
This research report categorizes the Cheese Ingredients to forecast the revenues and analyze the trends in each of the following sub-markets:
Based on Ingredient Type, the market was studied across Additives, Cultures, Enzymes, and Milk.
Based on Cheese Type, the market was studied across Natural Cheese and Processed Cheese. The Natural Cheese is further studied across Cheddar, Gouda, Mozzarella, and Parmesan Cheese. The Processed Cheese is further studied across Quick-Melt, Restricted-Melt, and Standard-Melt.
Based on Region, the market was studied across Americas, Asia-Pacific, and Europe, Middle East & Africa. The Americas is further studied across Argentina, Brazil, Canada, Mexico, and United States. The United States is further studied across California, Florida, Illinois, New York, Ohio, Pennsylvania, and Texas. The Asia-Pacific is further studied across Australia, China, India, Indonesia, Japan, Malaysia, Philippines, Singapore, South Korea, Taiwan, Thailand, and Vietnam. The Europe, Middle East & Africa is further studied across Denmark, Egypt, Finland, France, Germany, Israel, Italy, Netherlands, Nigeria, Norway, Poland, Qatar, Russia, Saudi Arabia, South Africa, Spain, Sweden, Switzerland, Turkey, United Arab Emirates, and United Kingdom.
Cumulative Impact of COVID-19:
COVID-19 is an incomparable global public health emergency that has affected almost every industry, and the long-term effects are projected to impact the industry growth during the forecast period. Our ongoing research amplifies our research framework to ensure the inclusion of underlying COVID-19 issues and potential paths forward. The report delivers insights on COVID-19 considering the changes in consumer behavior and demand, purchasing patterns, re-routing of the supply chain, dynamics of current market forces, and the significant interventions of governments. The updated study provides insights, analysis, estimations, and forecasts, considering the COVID-19 impact on the market.
Cumulative Impact of 2022 Russia Ukraine Conflict:
We continuously monitor and update reports on political and economic uncertainty due to the Russian invasion of Ukraine. Negative impacts are significantly foreseen globally, especially across Eastern Europe, European Union, Eastern & Central Asia, and the United States. This contention has severely affected lives and livelihoods and represents far-reaching disruptions in trade dynamics. The potential effects of ongoing war and uncertainty in Eastern Europe are expected to have an adverse impact on the world economy, with especially long-term harsh effects on Russia.This report uncovers the impact of demand & supply, pricing variants, strategic uptake of vendors, and recommendations for Cheese Ingredients market considering the current update on the conflict and its global response.
Competitive Strategic Window:
The Competitive Strategic Window analyses the competitive landscape in terms of markets, applications, and geographies to help the vendor define an alignment or fit between their capabilities and opportunities for future growth prospects. It describes the optimal or favorable fit for the vendors to adopt successive merger and acquisition strategies, geography expansion, research & development, and new product introduction strategies to execute further business expansion and growth during a forecast period.
FPNV Positioning Matrix:
The FPNV Positioning Matrix evaluates and categorizes the vendors in the Cheese Ingredients Market based on Business Strategy (Business Growth, Industry Coverage, Financial Viability, and Channel Support) and Product Satisfaction (Value for Money, Ease of Use, Product Features, and Customer Support) that aids businesses in better decision making and understanding the competitive landscape.
Market Share Analysis:
The Market Share Analysis offers the analysis of vendors considering their contribution to the overall market. It provides the idea of its revenue generation into the overall market compared to other vendors in the space. It provides insights into how vendors are performing in terms of revenue generation and customer base compared to others. Knowing market share offers an idea of the size and competitiveness of the vendors for the base year. It reveals the market characteristics in terms of accumulation, fragmentation, dominance, and amalgamation traits.
Competitive Scenario:
The Competitive Scenario provides an outlook analysis of the various business growth strategies adopted by the vendors. The news covered in this section deliver valuable thoughts at the different stage while keeping up-to-date with the business and engage stakeholders in the economic debate. The competitive scenario represents press releases or news of the companies categorized into Merger & Acquisition, Agreement, Collaboration, & Partnership, New Product Launch & Enhancement, Investment & Funding, and Award, Recognition, & Expansion. All the news collected help vendor to understand the gaps in the marketplace and competitor’s strength and weakness thereby, providing insights to enhance product and service.
Company Usability Profiles:
The report profoundly explores the recent significant developments by the leading vendors and innovation profiles in the Global Cheese Ingredients Market, including Advanced Enzymes Technologies, Archer Daniels Midland Company, Arla Foods amba, BASF SE, Calza Clemente s.r.l., Chr. Hansen Holding A/S, Clarion Casein Ltd., Clover Fonterra Ingredients Proprietary Limited, Dairy Farmers of America Inc., Del-Val Food Ingredients, DOLCHEM, DuPont de Nemours, Inc., Enmex, S.A. De C.V., FrieslandCampina Germany GmbH, Koninklijke DSM N.V., Nedmag B.V., New England Cheese Making Supply Co., Novozymes A/S, SACCO Srl, and Saputo Inc..
The report provides insights on the following pointers:
1. Market Penetration: Provides comprehensive information on the market offered by the key players
2. Market Development: Provides in-depth information about lucrative emerging markets and analyze penetration across mature segments of the markets
3. Market Diversification: Provides detailed information about new product launches, untapped geographies, recent developments, and investments
4. Competitive Assessment & Intelligence: Provides an exhaustive assessment of market shares, strategies, products, certification, regulatory approvals, patent landscape, and manufacturing capabilities of the leading players
5. Product Development & Innovation: Provides intelligent insights on future technologies, R&D activities, and breakthrough product developments
The report answers questions such as:
1. What is the market size and forecast of the Global Cheese Ingredients Market?
2. What are the inhibiting factors and impact of COVID-19 shaping the Global Cheese Ingredients Market during the forecast period?
3. Which are the products/segments/applications/areas to invest in over the forecast period in the Global Cheese Ingredients Market?
4. What is the competitive strategic window for opportunities in the Global Cheese Ingredients Market?
5. What are the technology trends and regulatory frameworks in the Global Cheese Ingredients Market?
6. What is the market share of the leading vendors in the Global Cheese Ingredients Market?
7. What modes and strategic moves are considered suitable for entering the Global Cheese Ingredients Market?
1. Preface
1.1. Objectives of the Study
1.2. Market Segmentation & Coverage
1.3. Years Considered for the Study
1.4. Currency & Pricing
1.5. Language
1.6. Limitations
1.7. Assumptions
1.8. Stakeholders
2. Research Methodology
2.1. Define: Research Objective
2.2. Determine: Research Design
2.3. Prepare: Research Instrument
2.4. Collect: Data Source
2.5. Analyze: Data Interpretation
2.6. Formulate: Data Verification
2.7. Publish: Research Report
2.8. Repeat: Report Update
3. Executive Summary
4. Market Overview
5. Market Insights
5.1. Market Dynamics
5.1.1. Drivers
5.1.1.1. Rapid growth of the fast-food industry
5.1.1.2. Increase in the consumption of cheese across the globe
5.1.1.3. Surging the demand for cheese due to disposable income and urbanization
5.1.2. Restraints
5.1.2.1. Large number of lactose-intolerant individuals
5.1.2.2. Increasing consumer preferences for vegan food
5.1.3. Opportunities
5.1.3.1. Introduction of cheese with regional flavors
5.1.3.2. Technological advancements such as ultra-high temperature (UHT) treatment for the production of the cheese
5.1.4. Challenges
5.1.4.1. Consumption norms on the usage of cheese ingredients
5.2. Cumulative Impact of COVID-19
6. Cheese Ingredients Market, by Ingredient Type
6.1. Introduction
6.2. Additives
6.3. Cultures
6.4. Enzymes
6.5. Milk
7. Cheese Ingredients Market, by Cheese Type
7.1. Introduction
7.2. Natural Cheese
7.3.1. Cheddar
7.3.2. Gouda
7.3.3. Mozzarella
7.3.4. Parmesan Cheese
7.3. Processed Cheese
7.4.1. Quick-Melt
7.4.2. Restricted-Melt
7.4.3. Standard-Melt
8. Americas Cheese Ingredients Market
8.1. Introduction
8.2. Argentina
8.3. Brazil
8.4. Canada
8.5. Mexico
8.6. United States
9. Asia-Pacific Cheese Ingredients Market
9.1. Introduction
9.2. Australia
9.3. China
9.4. India
9.5. Indonesia
9.6. Japan
9.7. Malaysia
9.8. Philippines
9.9. Singapore
9.10. South Korea
9.11. Taiwan
9.12. Thailand
9.13. Vietnam
10. Europe, Middle East & Africa Cheese Ingredients Market
10.1. Introduction
10.2. Denmark
10.3. Egypt
10.4. Finland
10.5. France
10.6. Germany
10.7. Israel
10.8. Italy
10.9. Netherlands
10.10. Nigeria
10.11. Norway
10.12. Poland
10.13. Qatar
10.14. Russia
10.15. Saudi Arabia
10.16. South Africa
10.17. Spain
10.18. Sweden
10.19. Switzerland
10.20. Turkey
10.21. United Arab Emirates
10.22. United Kingdom
11. Competitive Landscape
11.1. FPNV Positioning Matrix
11.1.1. Quadrants
11.1.2. Business Strategy
11.1.3. Product Satisfaction
11.2. Market Ranking Analysis, By Key Player
11.3. Market Share Analysis, By Key Player
11.4. Competitive Scenario
11.4.1. Merger & Acquisition
11.4.2. Agreement, Collaboration, & Partnership
11.4.3. New Product Launch & Enhancement
11.4.4. Investment & Funding
11.4.5. Award, Recognition, & Expansion
12. Company Usability Profiles
12.1. Advanced Enzymes Technologies
12.1.1. Business Overview
12.1.2. Key Executives
12.1.3. Product & Services
12.2. Archer Daniels Midland Company
12.2.1. Business Overview
12.2.2. Key Executives
12.2.3. Product & Services
12.3. Arla Foods amba
12.3.1. Business Overview
12.3.2. Key Executives
12.3.3. Product & Services
12.4. BASF SE
12.4.1. Business Overview
12.4.2. Key Executives
12.4.3. Product & Services
12.5. Calza Clemente s.r.l.
12.5.1. Business Overview
12.5.2. Key Executives
12.5.3. Product & Services
12.6. Chr. Hansen Holding A/S
12.6.1. Business Overview
12.6.2. Key Executives
12.6.3. Product & Services
12.7. Clarion Casein Ltd.
12.7.1. Business Overview
12.7.2. Key Executives
12.7.3. Product & Services
12.8. Clover Fonterra Ingredients Proprietary Limited
12.8.1. Business Overview
12.8.2. Key Executives
12.8.3. Product & Services
12.9. Dairy Farmers of America Inc.
12.9.1. Business Overview
12.9.2. Key Executives
12.9.3. Product & Services
12.10. Del-Val Food Ingredients
12.10.1. Business Overview
12.10.2. Key Executives
12.10.3. Product & Services
12.11. DOLCHEM
12.11.1. Business Overview
12.11.2. Key Executives
12.11.3. Product & Services
12.12. DuPont de Nemours, Inc.
12.12.1. Business Overview
12.12.2. Key Executives
12.12.3. Product & Services
12.13. Enmex, S.A. De C.V.
12.13.1. Business Overview
12.13.2. Key Executives
12.13.3. Product & Services
12.14. FrieslandCampina Germany GmbH
12.14.1. Business Overview
12.14.2. Key Executives
12.14.3. Product & Services
12.15. Koninklijke DSM N.V.
12.15.1. Business Overview
12.15.2. Key Executives
12.15.3. Product & Services
12.16. Nedmag B.V.
12.16.1. Business Overview
12.16.2. Key Executives
12.16.3. Product & Services
12.17. New England Cheese Making Supply Co.
12.17.1. Business Overview
12.17.2. Key Executives
12.17.3. Product & Services
12.18. Novozymes A/S
12.18.1. Business Overview
12.18.2. Key Executives
12.18.3. Product & Services
12.19. SACCO Srl
12.19.1. Business Overview
12.19.2. Key Executives
12.19.3. Product & Services
12.20. Saputo Inc.
12.20.1. Business Overview
12.20.2. Key Executives
12.20.3. Product & Services
13. Appendix
13.1. Discussion Guide
13.2. License & Pricing