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レポート概要
| 360iResearch社の本調査レポートによると、2021年に7,351.37百万ドルであった世界の食肉＆家禽加工機器市場規模は2022年に8,058.58百万ドルになり、更に年平均9.87％拡大して2027年までに12,934.83百万ドルに達する見通しです。本書は、食肉＆家禽加工機器の世界市場についての多面的な調査を元に、序論、調査方法、エグゼクティブサマリー、市場概要、市場インサイト、機器別（切断、骨抜き＆皮むき、内臓除去、屠殺＆羽毛除去、マリネ＆タンブリング）分析、肉種類別（牛、鶏、アヒル、豚、ウサギ）分析、製品別（塩漬け肉、乾燥肉、新鮮加工肉、調理済み肉、生発酵ソーセージ）分析、地域別（南北アメリカ、アメリカ、カナダ、ブラジル、アジア太平洋、日本、中国、インド、韓国、台湾、ヨーロッパ/中東/アフリカ、イギリス、ドイツ、フランス、ロシア、その他）分析、競争状況、企業情報などの内容をまとめた市場調査レポートです。なお、本書に掲載されている企業情報には、BAADER Group、BAYLE S.A.、Bettcher Industries, Inc.、browerequip.com、C.G. Manufacturing & Distributing Inc.、CTB, Inc.、EQUIPAMIENTOS CARNICOS, S.L.、GEA Group AG、Heat and Control, Inc.、John Bean Technologies Corporationなどが含まれています。 ・序論 ・調査方法 ・エグゼクティブサマリー ・市場概要 ・市場インサイト ・世界の食肉＆家禽加工機器市場規模：機器別 - 切断機器の市場規模 - 骨抜き＆皮むき機器の市場規模 - 内臓除去機器の市場規模 - 屠殺＆羽毛除去機器の市場規模 - マリネ＆タンブリング機器の市場規模 ・世界の食肉＆家禽加工機器市場規模：肉種類別 - 牛における市場規模 - 鶏における市場規模 - アヒルにおける市場規模 - 豚における市場規模 - ウサギにおける市場規模 ・世界の食肉＆家禽加工機器市場規模：製品別 - 塩漬け肉の市場規模 - 乾燥肉の市場規模 - 新鮮加工肉の市場規模 - 調理済み肉の市場規模 - 生発酵ソーセージの市場規模 ・世界の食肉＆家禽加工機器市場規模：地域別 - 南北アメリカの食肉＆家禽加工機器市場規模 アメリカの食肉＆家禽加工機器市場規模 カナダの食肉＆家禽加工機器市場規模 ブラジルの食肉＆家禽加工機器市場規模 ... - アジア太平洋の食肉＆家禽加工機器市場規模 日本の食肉＆家禽加工機器市場規模 中国の食肉＆家禽加工機器市場規模 インドの食肉＆家禽加工機器市場規模 韓国の食肉＆家禽加工機器市場規模 台湾の食肉＆家禽加工機器市場規模 ... - ヨーロッパ/中東/アフリカの食肉＆家禽加工機器市場規模 イギリスの食肉＆家禽加工機器市場規模 ドイツの食肉＆家禽加工機器市場規模 フランスの食肉＆家禽加工機器市場規模 ロシアの食肉＆家禽加工機器市場規模 ... - その他地域の食肉＆家禽加工機器市場規模 ・競争状況 ・企業情報 |
The Global Meat & Poultry Processing Equipment Market size was estimated at USD 7,351.37 million in 2021 and expected to reach USD 8,058.58 million in 2022, and is projected to grow at a CAGR 9.87% to reach USD 12,934.83 million by 2027.
Market Statistics:
The report provides market sizing and forecast across 7 major currencies – USD, EUR, JPY, GBP, AUD, CAD, and CHF. It helps organization leaders make better decisions when currency exchange data is readily available. In this report, the years 2018 and 2020 are considered as historical years, 2021 as the base year, 2022 as the estimated year, and years from 2023 to 2027 are considered as the forecast period.
Market Segmentation & Coverage:
This research report categorizes the Meat & Poultry Processing Equipment to forecast the revenues and analyze the trends in each of the following sub-markets:
Based on Equipment, the market was studied across Cut-Up, Deboning & Skinning, Evisceration, Killing & Defeathering, and Marinating & Tumbling.
Based on Meat Type, the market was studied across Cattle, Chicken, Duck, Pig, Rabbit, Sheep, and Turkey.
Based on Product, the market was studied across Cured, Dried, Fresh Processed, Pre-Cooked, Raw Cooked, and Raw Fermented Sausages.
Based on Region, the market was studied across Americas, Asia-Pacific, and Europe, Middle East & Africa. The Americas is further studied across Argentina, Brazil, Canada, Mexico, and United States. The United States is further studied across California, Florida, Illinois, New York, Ohio, Pennsylvania, and Texas. The Asia-Pacific is further studied across Australia, China, India, Indonesia, Japan, Malaysia, Philippines, Singapore, South Korea, Taiwan, Thailand, and Vietnam. The Europe, Middle East & Africa is further studied across Denmark, Egypt, Finland, France, Germany, Israel, Italy, Netherlands, Nigeria, Norway, Poland, Qatar, Russia, Saudi Arabia, South Africa, Spain, Sweden, Switzerland, Turkey, United Arab Emirates, and United Kingdom.
Cumulative Impact of COVID-19:
COVID-19 is an incomparable global public health emergency that has affected almost every industry, and the long-term effects are projected to impact the industry growth during the forecast period. Our ongoing research amplifies our research framework to ensure the inclusion of underlying COVID-19 issues and potential paths forward. The report delivers insights on COVID-19 considering the changes in consumer behavior and demand, purchasing patterns, re-routing of the supply chain, dynamics of current market forces, and the significant interventions of governments. The updated study provides insights, analysis, estimations, and forecasts, considering the COVID-19 impact on the market.
Cumulative Impact of 2022 Russia Ukraine Conflict:
We continuously monitor and update reports on political and economic uncertainty due to the Russian invasion of Ukraine. Negative impacts are significantly foreseen globally, especially across Eastern Europe, European Union, Eastern & Central Asia, and the United States. This contention has severely affected lives and livelihoods and represents far-reaching disruptions in trade dynamics. The potential effects of ongoing war and uncertainty in Eastern Europe are expected to have an adverse impact on the world economy, with especially long-term harsh effects on Russia.This report uncovers the impact of demand & supply, pricing variants, strategic uptake of vendors, and recommendations for Meat & Poultry Processing Equipment market considering the current update on the conflict and its global response.
Competitive Strategic Window:
The Competitive Strategic Window analyses the competitive landscape in terms of markets, applications, and geographies to help the vendor define an alignment or fit between their capabilities and opportunities for future growth prospects. It describes the optimal or favorable fit for the vendors to adopt successive merger and acquisition strategies, geography expansion, research & development, and new product introduction strategies to execute further business expansion and growth during a forecast period.
FPNV Positioning Matrix:
The FPNV Positioning Matrix evaluates and categorizes the vendors in the Meat & Poultry Processing Equipment Market based on Business Strategy (Business Growth, Industry Coverage, Financial Viability, and Channel Support) and Product Satisfaction (Value for Money, Ease of Use, Product Features, and Customer Support) that aids businesses in better decision making and understanding the competitive landscape.
Market Share Analysis:
The Market Share Analysis offers the analysis of vendors considering their contribution to the overall market. It provides the idea of its revenue generation into the overall market compared to other vendors in the space. It provides insights into how vendors are performing in terms of revenue generation and customer base compared to others. Knowing market share offers an idea of the size and competitiveness of the vendors for the base year. It reveals the market characteristics in terms of accumulation, fragmentation, dominance, and amalgamation traits.
Competitive Scenario:
The Competitive Scenario provides an outlook analysis of the various business growth strategies adopted by the vendors. The news covered in this section deliver valuable thoughts at the different stage while keeping up-to-date with the business and engage stakeholders in the economic debate. The competitive scenario represents press releases or news of the companies categorized into Merger & Acquisition, Agreement, Collaboration, & Partnership, New Product Launch & Enhancement, Investment & Funding, and Award, Recognition, & Expansion. All the news collected help vendor to understand the gaps in the marketplace and competitor’s strength and weakness thereby, providing insights to enhance product and service.
Company Usability Profiles:
The report profoundly explores the recent significant developments by the leading vendors and innovation profiles in the Global Meat & Poultry Processing Equipment Market, including BAADER Group, BAYLE S.A., Bettcher Industries, Inc., browerequip.com, C.G. Manufacturing & Distributing Inc., CTB, Inc., EQUIPAMIENTOS CARNICOS, S.L., GEA Group AG, Heat and Control, Inc., John Bean Technologies Corporation, Key Technology, Marel hf, Prime Equipment Group, Inc., Tetra Laval International S.A., and TOMRA.
The report provides insights on the following pointers:
1. Market Penetration: Provides comprehensive information on the market offered by the key players
2. Market Development: Provides in-depth information about lucrative emerging markets and analyze penetration across mature segments of the markets
3. Market Diversification: Provides detailed information about new product launches, untapped geographies, recent developments, and investments
4. Competitive Assessment & Intelligence: Provides an exhaustive assessment of market shares, strategies, products, certification, regulatory approvals, patent landscape, and manufacturing capabilities of the leading players
5. Product Development & Innovation: Provides intelligent insights on future technologies, R&D activities, and breakthrough product developments
The report answers questions such as:
1. What is the market size and forecast of the Global Meat & Poultry Processing Equipment Market?
2. What are the inhibiting factors and impact of COVID-19 shaping the Global Meat & Poultry Processing Equipment Market during the forecast period?
3. Which are the products/segments/applications/areas to invest in over the forecast period in the Global Meat & Poultry Processing Equipment Market?
4. What is the competitive strategic window for opportunities in the Global Meat & Poultry Processing Equipment Market?
5. What are the technology trends and regulatory frameworks in the Global Meat & Poultry Processing Equipment Market?
6. What is the market share of the leading vendors in the Global Meat & Poultry Processing Equipment Market?
7. What modes and strategic moves are considered suitable for entering the Global Meat & Poultry Processing Equipment Market?
1. Preface
1.1. Objectives of the Study
1.2. Market Segmentation & Coverage
1.3. Years Considered for the Study
1.4. Currency & Pricing
1.5. Language
1.6. Limitations
1.7. Assumptions
1.8. Stakeholders
2. Research Methodology
2.1. Define: Research Objective
2.2. Determine: Research Design
2.3. Prepare: Research Instrument
2.4. Collect: Data Source
2.5. Analyze: Data Interpretation
2.6. Formulate: Data Verification
2.7. Publish: Research Report
2.8. Repeat: Report Update
3. Executive Summary
4. Market Overview
5. Market Insights
5.1. Market Dynamics
5.1.1. Drivers
5.1.1.1. Emphasis on processed meat and poultry products
5.1.1.2. Rise in consumer preference toward protein-rich food
5.1.1.3. Mechanization in production processes has contributed to labor reduction, meat quality, and safety
5.1.2. Restraints
5.1.2.1. International economic and political tensions
5.1.2.2. Lack of awareness regarding technological advancements among small producers
5.1.3. Opportunities
5.1.3.1. Growing prospects of e-commerce businesses
5.1.3.2. M&A to increase market share and develop technologies in meat processing equipment
5.1.3.3. Adoption of sous vide technology in processing meat
5.1.4. Challenges
5.1.4.1. Health risks associated with the consumption of processed meat
5.1.4.2. Growing preference for vegan diet and outbreak of livestock diseases
5.2. Cumulative Impact of COVID-19
6. Meat & Poultry Processing Equipment Market, by Equipment
6.1. Introduction
6.2. Cut-Up
6.3. Deboning & Skinning
6.4. Evisceration
6.5. Killing & Defeathering
6.6. Marinating & Tumbling
7. Meat & Poultry Processing Equipment Market, by Meat Type
7.1. Introduction
7.2. Cattle
7.3. Chicken
7.4. Duck
7.5. Pig
7.6. Rabbit
7.7. Sheep
7.8. Turkey
8. Meat & Poultry Processing Equipment Market, by Product
8.1. Introduction
8.2. Cured
8.3. Dried
8.4. Fresh Processed
8.5. Pre-Cooked
8.6. Raw Cooked
8.7. Raw Fermented Sausages
9. Americas Meat & Poultry Processing Equipment Market
9.1. Introduction
9.2. Argentina
9.3. Brazil
9.4. Canada
9.5. Mexico
9.6. United States
10. Asia-Pacific Meat & Poultry Processing Equipment Market
10.1. Introduction
10.2. Australia
10.3. China
10.4. India
10.5. Indonesia
10.6. Japan
10.7. Malaysia
10.8. Philippines
10.9. Singapore
10.10. South Korea
10.11. Taiwan
10.12. Thailand
10.13. Vietnam
11. Europe, Middle East & Africa Meat & Poultry Processing Equipment Market
11.1. Introduction
11.2. Denmark
11.3. Egypt
11.4. Finland
11.5. France
11.6. Germany
11.7. Israel
11.8. Italy
11.9. Netherlands
11.10. Nigeria
11.11. Norway
11.12. Poland
11.13. Qatar
11.14. Russia
11.15. Saudi Arabia
11.16. South Africa
11.17. Spain
11.18. Sweden
11.19. Switzerland
11.20. Turkey
11.21. United Arab Emirates
11.22. United Kingdom
12. Competitive Landscape
12.1. FPNV Positioning Matrix
12.1.1. Quadrants
12.1.2. Business Strategy
12.1.3. Product Satisfaction
12.2. Market Ranking Analysis, By Key Player
12.3. Market Share Analysis, By Key Player
12.4. Competitive Scenario
12.4.1. Merger & Acquisition
12.4.2. Agreement, Collaboration, & Partnership
12.4.3. New Product Launch & Enhancement
12.4.4. Investment & Funding
12.4.5. Award, Recognition, & Expansion
13. Company Usability Profiles
13.1. BAADER Group
13.1.1. Business Overview
13.1.2. Key Executives
13.1.3. Product & Services
13.2. BAYLE S.A.
13.2.1. Business Overview
13.2.2. Key Executives
13.2.3. Product & Services
13.3. Bettcher Industries, Inc.
13.3.1. Business Overview
13.3.2. Key Executives
13.3.3. Product & Services
13.4. browerequip.com
13.4.1. Business Overview
13.4.2. Key Executives
13.4.3. Product & Services
13.5. C.G. Manufacturing & Distributing Inc.
13.5.1. Business Overview
13.5.2. Key Executives
13.5.3. Product & Services
13.6. CTB, Inc.
13.6.1. Business Overview
13.6.2. Key Executives
13.6.3. Product & Services
13.7. EQUIPAMIENTOS CARNICOS, S.L.
13.7.1. Business Overview
13.7.2. Key Executives
13.7.3. Product & Services
13.8. GEA Group AG
13.8.1. Business Overview
13.8.2. Key Executives
13.8.3. Product & Services
13.9. Heat and Control, Inc.
13.9.1. Business Overview
13.9.2. Key Executives
13.9.3. Product & Services
13.10. John Bean Technologies Corporation
13.10.1. Business Overview
13.10.2. Key Executives
13.10.3. Product & Services
13.11. Key Technology
13.11.1. Business Overview
13.11.2. Key Executives
13.11.3. Product & Services
13.12. Marel hf
13.12.1. Business Overview
13.12.2. Key Executives
13.12.3. Product & Services
13.13. Prime Equipment Group, Inc.
13.13.1. Business Overview
13.13.2. Key Executives
13.13.3. Product & Services
13.14. Tetra Laval International S.A.
13.14.1. Business Overview
13.14.2. Key Executives
13.14.3. Product & Services
13.15. TOMRA
13.15.1. Business Overview
13.15.2. Key Executives
13.15.3. Product & Services
14. Appendix
14.1. Discussion Guide
14.2. License & Pricing