 | • レポートコード：MRC2304G143 • 出版社/出版日：Mordor Intelligence / 2023年2月 • レポート形態：英文、PDF、120ページ • 納品方法：Eメール（受注後2-3営業日） • 産業分類：食品 |
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レポート概要
| Mordor Intelligence社の市場調査レポートによると、世界のライスシロップ市場規模が予測期間中（2022年-2027年）にCAGR 4.1%拡大すると見られています。本レポートでは、ライスシロップの世界市場を調査対象とし、イントロダクション、調査手法、エグゼクティブサマリー、市場動向、米種別（玄米、白米）分析、由来別（オーガニック、従来型）分析、用途別（ベーカリー・製菓、飲料、デザート・乳製品、肉・鶏肉・魚介類、その他）分析、地域別（アメリカ、カナダ、メキシコ、ドイツ、イギリス、フランス、ロシア、スペイン、中国、日本、インド、オーストラリア、ブラジル、アルゼンチン、サウジアラビア、南アフリカ）分析、競争状況、市場機会・将来動向、新型コロナウイルス感染症の影響などを整理しました。並びに、市場調査の対象企業には、Archer Daniels Midland Company、Gulshan Polyols Ltd、Axiom Foods Inc.、California Natural Products Inc.、Suzanne's Specialties Inc.、Wuhu Deli Foods Co. Ltd、Pure Life Organic Foods Ltdなどが含まれています。 ・イントロダクション ・調査手法 ・エグゼクティブサマリー ・市場動向 ・世界のライスシロップ市場規模：米種別 - 玄米における市場規模 - 白米における市場規模 ・世界のライスシロップ市場規模：カテゴリー別 - オーガニックライスシロップの市場規模 - 従来型ライスシロップの市場規模 ・世界のライスシロップ市場規模：用途別 - ベーカリー・製菓における市場規模 - 飲料における市場規模 - デザート・乳製品における市場規模 - 肉・鶏肉・魚介類における市場規模 - その他用途における市場規模 ・世界のライスシロップ市場規模：地域別 - 北米のライスシロップ市場規模 アメリカのライスシロップ市場規模 カナダのライスシロップ市場規模 メキシコのライスシロップ市場規模 … - ヨーロッパのライスシロップ市場規模 ドイツのライスシロップ市場規模 イギリスのライスシロップ市場規模 フランスのライスシロップ市場規模 … - アジア太平洋のライスシロップ市場規模 中国のライスシロップ市場規模 日本のライスシロップ市場規模 インドのライスシロップ市場規模 … - 南米/中東のライスシロップ市場規模 ブラジルのライスシロップ市場規模 アルゼンチンのライスシロップ市場規模 サウジアラビアのライスシロップ市場規模 … ・競争状況 ・市場機会・将来動向 ・新型コロナウイルス感染症の影響 |
The rice syrup market is projected to register a CAGR of 4.1% during the forecast period (2022-2027).
The COVID-19 pandemic had a very short-term effect on the food processing industry due to trade restrictions and strict government regulations. However, the overall food and beverage industry saw a rise during the pandemic. According to the International Trade Administration (ITA), the food and beverage industry experienced a 7.8% increase in 2019 compared to 2018 and had an expected growth of 16% in 2021.
The market is likely to be driven by several factors, such as a wide range of applications of rice syrup as an alternative sweetener and the increasing popularity of organic rice syrups. The presence of high starch content in rice syrups makes them extensively useful in food processing industries. Brown rice is widely accepted by consumers as a natural sweetener alternative.
Growing demand for organic and natural sweeteners was observed due to the increasing health consciousness among consumers and product developers. However, there are very few natural sweeteners available in the market. Due to this reason, new product launches with natural ingredients, such as rice syrup, are anticipated to drive the growth of the rice syrup market during the forecast period. In Europe, rice syrup is the most preferred natural sweetener used in food processing industries.
Rice Syrup Market Trends
Rising Demand for Natural Sweetener
The rising health consciousness in individuals surged the demand for natural sweeteners. Organic rice syrups are naturally prepared and gluten-free. Along with being allergen-free, these syrups are suitable for vegan and vegetarian diets, compensating for the absence of honey as a sweetener. Liquid rice glucose, prepared from rice syrup, acts as a natural sweetener that can be used in many forms. Due to the rising health consciousness, manufacturers are considering liquid rice glucose as a natural sweetener for their products. Manufacturers like Cargill Inc. and California Natural Products Inc. observed the demand for natural sweeteners and launched new products with different ingredients like brown rice syrup. Moreover, rice syrup is considered a healthier alternative to corn syrup, which contains more calories and is widely used in high-temperature cooking and candy making.
Europe is Expected to Dominate the Rice Syrup Market
Europe is projected to dominate the rice syrup market during the forecast period. The growing popularity of organic, natural, and healthy ingredients in the food is expected to be a potential driver for the growth of the rice syrup market in the region during the forecast period. Furthermore, several stringent regulations by the European Union (EU) over the distribution of rice syrup are imbibing a sense of confidence among health-conscious consumers, thereby fueling the sales of rice syrup in Europe. The demand for rice syrup in households is driving the market further. Consumers in the region are inclined toward different syrups as a part of their breakfast ingredients, thus boosting the demand for rice syrup. The growing bakery industry in the region is also adding to the demand for rice syrups as an ingredient.
Rice Syrup Market Competitor Analysis
The market has many players and is fragmented in nature. California Natural Products Inc., Axiom Foods Inc., Wuhu Deli Foods Co. Ltd, Cargill Incorporated, Archer Daniels Midland Company, and Pure Life Organic Foods Ltd are some of the key players in the rice syrup market. These market players adopt innovative technologies to manufacture high-quality rice syrups to help maintain and increase their customer base in the rice syrup market. To increase their rice syrup market’s share, companies focus more on the growth prospects in the fast-growing segments while maintaining their positions in the slow-growing segments.
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1 INTRODUCTION
1.1 Study Assumptions and Market Definition
1.2 Scope of the Study
2 RESEARCH METHODOLOGY
3 EXECUTIVE SUMMARY
4 MARKET DYNAMICS
4.1 Market Overview
4.2 Market Drivers
4.3 Market Restraints
4.4 Porter’s Five Forces Analysis
4.4.1 Threat of New Entrants
4.4.2 Bargaining Power of Buyers
4.4.3 Bargaining Power of Suppliers
4.4.4 Threat of Substitute Products
4.4.5 Intensity of Competitive Rivalry
5 MARKET SEGMENTATION
5.1 By Rice Type
5.1.1 Brown Rice
5.1.2 White Rice
5.2 By Category
5.2.1 Organic
5.2.2 Conventional
5.3 By Application
5.3.1 Bakery and Confectionery
5.3.2 Beverages
5.3.3 Dessert and Dairy
5.3.4 Meat, Poultry, and Seafood
5.3.5 Instant Formula
5.3.6 Other Applications
5.4 By Geography
5.4.1 North America
5.4.1.1 United States
5.4.1.2 Canada
5.4.1.3 Mexico
5.4.1.4 Rest of North America
5.4.2 Europe
5.4.2.1 Germany
5.4.2.2 United Kingdom
5.4.2.3 France
5.4.2.4 Russia
5.4.2.5 Spain
5.4.2.6 Rest of Europe
5.4.3 Asia-Pacific
5.4.3.1 China
5.4.3.2 Japan
5.4.3.3 India
5.4.3.4 Australia
5.4.3.5 Rest of Asia-Pacific
5.4.4 South America
5.4.4.1 Brazil
5.4.4.2 Argentina
5.4.4.3 Rest of South America
5.4.5 Middle-East
5.4.5.1 Saudi Arabia
5.4.5.2 South Africa
5.4.5.3 Rest of Middle-East
6 COMPETITIVE LANDSCAPE
6.1 Most Adopted Strategies
6.2 Market Share Analysis
6.3 Company Profiles
6.3.1 Archer Daniels Midland Company
6.3.2 Gulshan Polyols Ltd
6.3.3 Axiom Foods Inc.
6.3.4 California Natural Products Inc.
6.3.5 Suzanne’s Specialties Inc.
6.3.6 Wuhu Deli Foods Co. Ltd
6.3.7 Pure Life Organic Foods Ltd
6.3.8 Cargill Incorporated
6.3.9 Associated British Foods PLC
6.3.10 Bharat Gluco Industries Pvt. Ltd
7 MARKET OPPORTUNITIES AND FUTURE TRENDS
8 IMPACT OF COVID-19 ON THE MARKET