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レポート概要
| 機能性小麦粉市場 - レポートの範囲TMRの世界機能性小麦粉市場に関する調査レポートは、2023年から2031年までの予測期間における市場の指標に関する貴重な洞察を得るために、過去だけでなく現在の成長動向と機会を調査しています。2023年を基準年、2031年を予測年として、2017年から2031年までの世界の機能性小麦粉市場の収益を掲載しています。また、2023年から2031年までの世界の機能性小麦粉市場の複合年間成長率（CAGR %）も掲載しています。 本レポートは広範な調査を経て作成されました。主要オピニオンリーダー、業界リーダー、オピニオンメーカーへのインタビューを実施しました。二次調査では、機能性小麦粉市場を理解するために、主要企業の製品資料、年次報告書、プレスリリース、関連文書を参照しました。 二次調査には、インターネットソース、政府機関の統計データ、ウェブサイト、業界団体も含まれます。アナリストは、トップダウンアプローチとボトムアップアプローチを組み合わせて、世界の機能性小麦粉市場の様々な属性を調査しました。 本レポートには、調査範囲に含まれる様々なセグメントの成長動向のスナップショットとともに、詳細なエグゼクティブサマリーが含まれています。さらに、本レポートは、世界の機能性小麦粉市場における競争力学の変化に光を投げかけています。これらは、既存の市場プレイヤーだけでなく、世界の機能性小麦粉市場への参入に関心のある企業にとっても貴重なツールとなります。 本レポートでは、世界の機能性小麦粉市場の競争状況について掘り下げています。世界の機能性小麦粉市場で事業を展開する主要企業が特定され、その各企業が様々な属性でプロファイリングされています。会社概要、財務状況、最近の動向、SWOTは、本レポートで紹介されている世界の機能性小麦粉市場のプレーヤーの属性です。 機能性小麦粉の世界市場レポートで回答された主な質問 - 予測期間中の全地域における機能性小麦粉の売上高/収益は？ - 機能性小麦粉の世界市場におけるビジネスチャンスは？ - 市場の主な促進要因、阻害要因、機会、脅威は何か？ - 予測期間中に最も速いCAGRで拡大する地域市場は？ - 2031年に世界で最も高い収益を上げると予測されるセグメントは？ - 予測期間中に最も高いCAGRで拡大すると予測されるセグメントは？ - 世界市場で事業を展開する各企業の市場ポジションは？ 機能性小麦粉市場 - 調査目的と調査アプローチ 機能性小麦粉の世界市場に関する包括的なレポートは、概要から始まり、調査範囲と目的が続きます。本レポートでは、本調査の目的、市場で事業を展開する主要ベンダーと流通業者、製品の承認に関する規制シナリオについて詳細に解説しています。 本レポートは、読みやすさを考慮し、各セクションを章ごとに分割したレイアウトになっています。本レポートは、グラフや表が適切に散りばめられた網羅的なコレクションで構成されています。主要セグメントの実績値と予測値を図式化し、読者に視覚的に訴えます。また、過去と予測期間末の主要セグメントの市場シェアの比較も可能です。 本レポートでは、世界の機能性小麦粉市場を製品、エンドユーザー、地域の観点から分析しています。各基準の主要セグメントを詳細に調査し、2031年末時点の各セグメントにおける市場シェアを掲載しています。このような貴重な洞察により、市場関係者は世界の機能性小麦粉市場への投資について、十分な情報に基づいたビジネス上の意思決定を行うことができます。 |
1. エグゼクティブサマリー
2. 市場概要
3. 主要市場動向
4. 成功要因
5. 世界の機能性小麦粉市場需要分析2018–2022・予測、2023–2031
6. 世界の機能性小麦粉 市場 – 価格分析
7. 世界の機能性小麦粉市場需要（金額/規模：10億米ドル）分析2018–2022・予測、2023–2031
8. 市場背景
9. 世界の機能性小麦粉市場分析2018–2022・予測2023–2031：種類別
10. 世界の機能性小麦粉市場分析2018–2022・予測2023–2031：用途別
11. 世界の機能性小麦粉市場分析2018–2022・予測2023–2031：ソース別
12. 世界の機能性小麦粉市場分析2018–2022・予測2023–2031：地域別
13. 北米の機能性小麦粉市場分析2018–2022・予測2023–2031
14. 中南米の機能性小麦粉市場分析2018–2022・予測2023–2031
15. 西ヨーロッパの機能性小麦粉市場分析2018–2022・予測2023–2031
16. 東ヨーロッパの機能性小麦粉市場分析2018–2022・予測2023–2031
17. 南アジア＆太平洋の機能性小麦粉市場分析2018–2022・予測2023–2031
18. 東アジアの機能性小麦粉市場分析2018–2022・予測2023–2031
19. 中東/アフリカの機能性小麦粉市場分析2018–2022・予測2023–2031
20. 国別 – 機能性小麦粉市場分析 2023 & 2031
21. 市場構造分析
22. 競争分析
23. 前提条件・略語
24. 調査方法
1. Executive Summary
1.1. Global Market Outlook
1.2. Demand Side Trends
1.3. Supply Side Trends
1.4. Technology Roadmap
1.5. Analysis and Recommendations
2. Market Overview
2.1. Market Coverage / Taxonomy
2.2. Market Definition / Scope / Limitations
3. Key Market Trends
3.1. Key Trends Impacting the Market
3.1.1. Growth in Demand for Gluten-free, High-nutrition Food
3.1.2. Popularity of Clean Label Trend in Baked Goods
3.1.3. Increase in Utilization of Starches Across Various Industries
3.1.4. Others
3.2. Product Innovation / Development Trends
4. Key Success Factors
4.1. Product Adoption / Usage Analysis
4.2. Product USPs / Features
4.3. Strategic Promotional Strategies
5. Global Functional Flour Market Demand Analysis 2018–2022 and Forecast, 2023–2031
5.1. Historical Market Volume (Tons) Analysis, 2018–2022
5.2. Current and Future Market Volume (Tons) Projections, 2023–2031
5.2.1. Y-o-Y Growth Trend Analysis
6. Global Functional Flour Market – Pricing Analysis
6.1. Regional Pricing Analysis
6.2. Global Average Pricing Analysis Benchmark
7. Global Functional Flour Market Demand (in Value or Size in US$ Bn) Analysis 2018–2022 and Forecast, 2023–2031
7.1. Historical Market Value (US$ Bn) Analysis, 2018–2022
7.2. Current and Future Market Value (US$ Bn) Projections, 2023–2031
7.2.1. Y-o-Y Growth Trend Analysis
7.2.2. Absolute $ Opportunity Analysis
8. Market Background
8.1. Macro-Economic Factors
8.1.1. Global GDP Growth Outlook
8.1.2. Global GDP and Infrastructure Investment
8.1.3. International Trade
8.1.4. Global Industry Outlook
8.2. Forecast Factors – Relevance & Impact
8.2.1. Top Companies’ Historical Growth
8.2.2. GDP Growth Forecast
8.2.3. Manufacturing Industry Forecast
8.2.4. Global Urbanization Growth Outlook
8.3. Global Food & Beverage industry Outlook
8.4. Global Bakery & Confectionery Industry Outlook
8.5. Functional Flour Production Process
8.6. Key Regulations/ Certifications
8.7. Value Chain
8.7.1. Raw Material Suppliers
8.7.2. Product Manufacturers
8.7.3. Sourcers
8.8. Market Dynamics
8.8.1. Drivers
8.8.2. Restraints
8.8.3. Opportunity Analysis
8.9. Global Supply Demand Analysis
9. Global Functional Flour Market Analysis 2018–2022 and Forecast 2023–2031, By Type
9.1. Introduction / Key Findings
9.2. Historical Market Size (US$ Bn) and Volume Analysis By Type, 2018–2022
9.3. Current and Future Market Size (US$ Bn) and Volume Analysis and Forecast By Type, 2023–2031
9.3.1. Pre-cooked Flours
9.3.2. Specialty Flours
9.3.3. Others
9.4. Market Attractiveness Analysis By Type
10. Global Functional Flour Market Analysis 2018–2022 and Forecast 2023–2031, By Application
10.1. Introduction / Key Findings
10.2. Historical Market Size (US$ Bn) and Volume Analysis By Application, 2018–2022
10.3. Current and Future Market Size (US$ Bn) and Volume Analysis and Forecast By Application, 2023–2031
10.3.1. Bakery & Confectionery
10.3.2. Soups & Sauces
10.3.3. RTE Products
10.3.4. Others
10.4. Market Attractiveness Analysis By Application
11. Global Functional Flour Market Analysis 2018–2022 and Forecast 2023–2031, By Source
11.1. Introduction / Key Findings
11.2. Historical Market Size (US$ Bn) and Volume Analysis By Source, 2018–2022
11.3. Current and Future Market Size (US$ Bn) and Volume Analysis and Forecast By Source, 2023–2031
11.3.1. Cereals
11.3.2. Legumes
11.4. Market Attractiveness Analysis By Source
12. Global Functional Flour Market Analysis 2018–2022 and Forecast 2023–2031, by Region
12.1. Introduction
12.2. Historical Market Size (US$ Bn) and Volume Analysis By Region, 2018–2022
12.3. Current Market Size (US$ Bn) and Volume Analysis and Forecast By Region, 2023–2031
12.3.1. North America
12.3.2. Latin America
12.3.3. Western Europe
12.3.4. Eastern Europe
12.3.5. South Asia and Pacific
12.3.6. East Asia
12.3.7. Middle East and Africa (MEA)
12.4. Market Attractiveness Analysis By Region
13. North America Functional Flour Market Analysis 2018–2022 and Forecast 2023–2031
13.1. Introduction
13.2. Historical Market Size (US$ Bn) and Volume Trend Analysis By Market Taxonomy, 2018–2022
13.3. Market Size (US$ Bn) and Volume Forecast By Market Taxonomy, 2023–2031
13.3.1. By Country
13.3.1.1. U.S.
13.3.1.2. Canada
13.3.1.3. Mexico
13.3.2. By Type
13.3.3. By Application
13.3.4. By Source
13.4. Market Attractiveness Analysis
13.4.1. By Country
13.4.2. By Type
13.4.3. By Application
13.4.4. By Source
13.5. Key Market Participants – Intensity Mapping
13.6. Drivers and Restraints – Impact Analysis
14. Latin America Functional Flour Market Analysis 2018–2022 and Forecast 2023–2031
14.1. Introduction
14.2. Historical Market Size (US$ Bn) and Volume Trend Analysis By Market Taxonomy, 2018–2022
14.3. Market Size (US$ Bn) and Volume Forecast By Market Taxonomy, 2023–2031
14.3.1. By Country
14.3.1.1. Brazil
14.3.1.2. Chile
14.3.1.3. Rest of Latin America
14.3.2. By Type
14.3.3. By Application
14.3.4. By Source
14.4. Market Attractiveness Analysis
14.4.1. By Country
14.4.2. By Type
14.4.3. By Application
14.4.4. By Source
14.5. Key Market Participants – Intensity Mapping
14.6. Drivers and Restraints – Impact Analysis
15. Western Europe Functional Flour Market Analysis 2018–2022 and Forecast 2023–2031
15.1. Introduction
15.2. Historical Market Size (US$ Bn) and Volume Trend Analysis By Market Taxonomy, 2018–2022
15.3. Market Size (US$ Bn) and Volume Forecast By Market Taxonomy, 2023–2031
15.3.1. By Country
15.3.1.1. Germany
15.3.1.2. Italy
15.3.1.3. France
15.3.1.4. U.K.
15.3.1.5. Spain
15.3.1.6. BENELUX
15.3.1.7. Nordic
15.3.1.8. Rest of Western Europe
15.3.2. By Type
15.3.3. By Application
15.3.4. By Source
15.4. Market Attractiveness Analysis
15.4.1. By Country
15.4.2. By Type
15.4.3. By Application
15.4.4. By Source
15.5. Key Market Participants – Intensity Mapping
15.6. Drivers and Restraints – Impact Analysis
16. Eastern Europe Functional Flour Market Analysis 2018–2022 and Forecast 2023–2031
16.1. Introduction
16.2. Historical Market Size (US$ Bn) and Volume Trend Analysis By Market Taxonomy, 2018–2022
16.3. Market Size (US$ Bn) and Volume Forecast By Market Taxonomy, 2023–2031
16.3.1. By Country
16.3.1.1. Russia
16.3.1.2. Hungary
16.3.1.3. Poland
16.3.1.4. Balkan & Baltics
16.3.1.5. Rest of Eastern Europe
16.3.2. By Type
16.3.3. By Application
16.3.4. By Source
16.4. Market Attractiveness Analysis
16.4.1. By Country
16.4.2. By Type
16.4.3. By Application
16.4.4. By Source
16.5. Key Market Participants – Intensity Mapping
16.6. Drivers and Restraints – Impact Analysis
17. South Asia and Pacific Functional Flour Market Analysis 2018–2022 and Forecast 2023–2031
17.1. Introduction
17.2. Historical Market Size (US$ Bn) and Volume Trend Analysis By Market Taxonomy, 2018–2022
17.3. Market Size (US$ Bn) and Volume Forecast By Market Taxonomy, 2023–2031
17.3.1. By Country
17.3.1.1. India
17.3.1.2. ASEAN
17.3.1.3. Australia
17.3.1.4. New Zealand
17.3.1.5. Rest of South Asia & Pacific
17.3.2. By Type
17.3.3. By Application
17.3.4. By Source
17.4. Market Attractiveness Analysis
17.4.1. By Country
17.4.2. By Type
17.4.3. By Application
17.4.4. By Source
17.5. Key Market Participants – Intensity Mapping
17.6. Drivers and Restraints – Impact Analysis
18. East Asia Functional Flour Market Analysis 2018–2022 and Forecast 2023–2031
18.1. Introduction
18.2. Historical Market Size (US$ Bn) and Volume Trend Analysis By Market Taxonomy, 2018–2022
18.3. Market Size (US$ Bn) and Volume Forecast By Market Taxonomy, 2023–2031
18.3.1. By Country
18.3.1.1. China
18.3.1.2. Japan
18.3.1.3. South Korea
18.3.2. By Type
18.3.3. By Application
18.3.4. By Source
18.4. Market Attractiveness Analysis
18.4.1. By Country
18.4.2. By Type
18.4.3. By Application
18.4.4. By Source
18.5. Key Market Participants – Intensity Mapping
18.6. Drivers and Restraints – Impact Analysis
19. Middle East and Africa Functional Flour Market Analysis 2018–2022 and Forecast 2023–2031
19.1. Introduction
19.2. Historical Market Size (US$ Bn) and Volume Trend Analysis By Market Taxonomy, 2018–2022
19.3. Market Size (US$ Bn) and Volume Forecast By Market Taxonomy, 2023–2031
19.3.1. By Country
19.3.1.1. KSA
19.3.1.2. Other GCC
19.3.1.3. Turkiye
19.3.1.4. South Africa
19.3.1.5. Other African Union
19.3.1.6. Rest of Middle East and Africa
19.3.2. By Type
19.3.3. By Application
19.3.4. By Source
19.4. Market Attractiveness Analysis
19.4.1. By Country
19.4.2. By Type
19.4.3. By Application
19.4.4. By Source
19.5. Key Market Participants – Intensity Mapping
19.6. Drivers and Restraints – Impact Analysis
20. Country Wise Functional Flour Market Analysis 2023 & 2031
20.1. Introduction
20.1.1. Market Value Proportion Analysis, By Key Countries
20.1.2. Global Vs. Country Growth Comparison
20.2. U.S. Functional Flour Market Analysis
20.2.1. By Type
20.2.2. By Application
20.2.3. By Source
20.3. Canada Functional Flour Market Analysis
20.3.1. By Type
20.3.2. By Application
20.3.3. By Source
20.4. Mexico Functional Flour Market Analysis
20.4.1. By Type
20.4.2. By Application
20.4.3. By Source
20.5. Brazil Functional Flour Market Analysis
20.5.1. By Type
20.5.2. By Application
20.5.3. By Source
20.6. Chile Functional Flour Market Analysis
20.6.1. By Type
20.6.2. By Application
20.6.3. By Source
20.7. Germany Functional Flour Market Analysis
20.7.1. By Type
20.7.2. By Application
20.7.3. By Source
20.8. Italy Functional Flour Market Analysis
20.8.1. By Type
20.8.2. By Application
20.8.3. By Source
20.9. France Functional Flour Market Analysis
20.9.1. By Type
20.9.2. By Application
20.9.3. By Source
20.10. U.K. Functional Flour Market Analysis
20.10.1. By Type
20.10.2. By Application
20.10.3. By Source
20.11. Spain Functional Flour Market Analysis
20.11.1. By Type
20.11.2. By Application
20.11.3. By Source
20.12. Russia Functional Flour Market Analysis
20.12.1. By Type
20.12.2. By Application
20.12.3. By Source
20.13. Hungary Functional Flour Market Analysis
20.13.1. By Type
20.13.2. By Application
20.13.3. By Source
20.14. Poland Functional Flour Market Analysis
20.14.1. By Type
20.14.2. By Application
20.14.3. By Source
20.15. BENELUX Functional Flour Market Analysis
20.15.1. By Type
20.15.2. By Application
20.15.3. By Source
20.16. China Functional Flour Market Analysis
20.16.1. By Type
20.16.2. By Application
20.16.3. By Source
20.17. Japan Functional Flour Market Analysis
20.17.1. By Type
20.17.2. By Application
20.17.3. By Source
20.18. S. Korea Functional Flour Market Analysis
20.18.1. By Type
20.18.2. By Application
20.18.3. By Source
20.19. India Functional Flour Market Analysis
20.19.1. By Type
20.19.2. By Application
20.19.3. By Source
20.20. Australia Functional Flour Market Analysis
20.20.1. By Type
20.20.2. By Application
20.20.3. By Source
20.21. New Zealand Functional Flour Market Analysis
20.21.1. By Type
20.21.2. By Application
20.21.3. By Source
20.22. Turkiye Functional Flour Market Analysis
20.22.1. By Type
20.22.2. By Application
20.22.3. By Source
20.23. South Africa Functional Flour Market Analysis
20.23.1. By Type
20.23.2. By Application
20.23.3. By Source
21. Market Structure Analysis
21.1. Market Analysis by Tier of Companies (Functional Flour)
21.2. Market Share Analysis of Top Players
21.3. Market Presence Analysis
22. Competition Analysis
22.1. Competition Dashboard
22.2. Competition Benchmarking
22.3. Competition Deep Dive
22.3.1. Cargill, Inc
22.3.1.1. Overview
22.3.1.2. Product Portfolio
22.3.1.3. Profitability by Market Segments (Product/Channel/Region)
22.3.1.4. Sales Footprint
22.3.1.5. Strategy Overview
22.3.2. Archer Daniels Midland Company
22.3.2.1. Overview
22.3.2.2. Product Portfolio
22.3.2.3. Profitability by Market Segments (Product/Channel/Region)
22.3.2.4. Sales Footprint
22.3.2.5. Strategy Overview
22.3.3. Bunge Limited
22.3.3.1. Overview
22.3.3.2. Product Portfolio
22.3.3.3. Profitability by Market Segments (Product/Channel/Region)
22.3.3.4. Sales Footprint
22.3.3.5. Strategy Overview
22.3.4. Associated British Foods Plc
22.3.4.1. Overview
22.3.4.2. Product Portfolio
22.3.4.3. Profitability by Market Segments (Product/Channel/Region)
22.3.4.4. Sales Footprint
22.3.4.5. Strategy Overview
22.3.5. General Mills, Inc.
22.3.5.1. Overview
22.3.5.2. Product Portfolio
22.3.5.3. Profitability by Market Segments (Product/Channel/Region)
22.3.5.4. Sales Footprint
22.3.5.5. Strategy Overview
22.3.6. The Scoular Company
22.3.6.1. Overview
22.3.6.2. Product Portfolio
22.3.6.3. Profitability by Market Segments (Product/Channel/Region)
22.3.6.4. Sales Footprint
22.3.6.5. Strategy Overview
22.3.7. Agrana Beteilingungs-AG
22.3.7.1. Overview
22.3.7.2. Product Portfolio
22.3.7.3. Profitability by Market Segments (Product/Channel/Region)
22.3.7.4. Sales Footprint
22.3.7.5. Strategy Overview
22.3.8. Hain Celestial Group, Inc.
22.3.8.1. Overview
22.3.8.2. Product Portfolio
22.3.8.3. Profitability by Market Segments (Product/Channel/Region)
22.3.8.4. Sales Footprint
22.3.8.5. Strategy Overview
22.3.9. SunOpta, Inc
22.3.9.1. Overview
22.3.9.2. Product Portfolio
22.3.9.3. Profitability by Market Segments (Product/Channel/Region)
22.3.9.4. Sales Footprint
22.3.9.5. Strategy Overview
22.3.10. Parrish & Heimbecker Limited
22.3.10.1. Overview
22.3.10.2. Product Portfolio
22.3.10.3. Profitability by Market Segments (Product/Channel/Region)
22.3.10.4. Sales Footprint
22.3.10.5. Strategy Overview
22.3.11. General Mills Inc.
22.3.11.1. Overview
22.3.11.2. Product Portfolio
22.3.11.3. Profitability by Market Segments (Product/Channel/Region)
22.3.11.4. Sales Footprint
22.3.11.5. Strategy Overview
22.3.12. The Hain Celestial Group Inc.
22.3.12.1. Overview
22.3.12.2. Product Portfolio
22.3.12.3. Profitability by Market Segments (Product/Channel/Region)
22.3.12.4. Sales Footprint
22.3.12.5. Strategy Overview
22.3.13. Shipton Mill
22.3.13.1. Overview
22.3.13.2. Product Portfolio
22.3.13.3. Profitability by Market Segments (Product/Channel/Region)
22.3.13.4. Sales Footprint
22.3.13.5. Strategy Overview
22.3.14. Limagrain
22.3.14.1. Overview
22.3.14.2. Product Portfolio
22.3.14.3. Profitability by Market Segments (Product/Channel/Region)
22.3.14.4. Sales Footprint
22.3.14.5. Strategy Overview
22.3.15. Maticnjak
22.3.15.1. Overview
22.3.15.2. Product Portfolio
22.3.15.3. Profitability by Market Segments (Product/Channel/Region)
22.3.15.4. Sales Footprint
22.3.15.5. Strategy Overview
23. Assumptions and Acronyms Used
24. Research Methodology