 | • レポートコード：MRC2304G078 • 出版社/出版日：Mordor Intelligence / 2023年2月 • レポート形態：英文、PDF、144ページ • 納品方法：Eメール（受注後2-3営業日） • 産業分類：化学 |
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レポート概要
| Mordor Intelligence社の市場調査レポートによると、世界のレシチン市場規模が予測期間中にCAGR 6.7%拡大すると見られています。本レポートでは、レシチンの世界市場を調査対象とし、イントロダクション、調査手法、エグゼクティブサマリー、市場動向、原料別（卵、大豆、ヒマワリ、その他）分析、用途別（食品・飲料、飼料、栄養・サプリメント、医薬品、その他）分析、地域別（アメリカ、カナダ、メキシコ、スペイン、イギリス、ドイツ、フランス、イタリア、ロシア、中国、日本、インド、オーストラリア、ブラジル、アルゼンチン、南アフリカ、サウジアラビア）分析、競争状況、市場機会・将来動向などを整理しました。並びに、市場調査の対象企業には、Cargill Inc.、Archer Daniels Midland Company、Lipoid GmbH、DuPont de Nemours, Inc、Sternchemie Gmbh & Co. Kg、VAV Life Sciences Pvt Ltd、Bunge Limited、Wilmar International、Fishmer Lecithin、American Lecithin Companyなどが含まれています。 ・イントロダクション ・調査手法 ・エグゼクティブサマリー ・市場動向 ・世界のレシチン市場規模：原料別 - 卵レシチンの市場規模 - 大豆レシチンの市場規模 - ヒマワリレシチンの市場規模 - その他レシチンの市場規模 ・世界のレシチン市場規模：用途別 - 食品・飲料における市場規模 - 飼料における市場規模 - 栄養・サプリメントにおける市場規模 - 医薬品における市場規模 - その他用途における市場規模 ・世界のレシチン市場規模：地域別 - 北米のレシチン市場規模 アメリカのレシチン市場規模 カナダのレシチン市場規模 メキシコのレシチン市場規模 … - ヨーロッパのレシチン市場規模 スペインのレシチン市場規模 イギリスのレシチン市場規模 ドイツのレシチン市場規模 … - アジア太平洋のレシチン市場規模 中国のレシチン市場規模 日本のレシチン市場規模 インドのレシチン市場規模 … - 南米/中東のレシチン市場規模 ブラジルのレシチン市場規模 アルゼンチンのレシチン市場規模 南アフリカのレシチン市場規模 … ・競争状況 ・市場機会・将来動向 |
The lecithin market is expected to record a CAGR of 6.7% during the forecast period.
Key Highlights
- The rising incidences of lifestyle-based health issues, such as cardiovascular diseases, obesity, osteoporosis, and diabetes, have fuelled consumers’ need for food supplements. Lecithin is one of the key ingredients; owing to its various medical benefits, it can be consumed as a medicine and used in medicine manufacturing.
- Lecithin improves liver and cell functioning, fat transport and metabolism, healthy reproduction, and child development, and offers better treatment for gallstone, thereby finding its place in various new product launches.
- Sunflower lecithin is widely used as a substitute for soy lecithin for its properties like higher phosphatidylcholine (PC) content and essential fatty acids(EFA). It is lower in viscosity than soy lecithin. Hence, food manufacturers are choosing sunflower lecithin over soy lecithin as it has gluten-free properties. The demand for organic lecithin has witnessed an uptick in the market, majorly in the confectionery application segment. Furthermore, the demand is also assisted by the product properties like natural, safe, and allergen-free.
- Moreover, lecithin helps to bind fat and keep it suspended in convenience food products, improve the hydration of high-protein components, lower the fat cap during the retort process, and improve the dispersion of high-fat powders. Additionally, its outstanding abilities to enhance mouthfeel and texture and make it easier for ingredients to be distributed evenly are anticipated to support its inclusion in the convenience food category.
- Products primarily high in sugar make up the confectionery segment, including chocolate, ice cream, gum, and caramels. Lecithin’s improved surface qualities increase its consumption in the confectionery industry. The demand for it in the end-use segment is anticipated to remain high during the forecast period because it also helps to lower the moisture content of foods.
Lecithin Market Trends
Surge in Demand for Dietary Supplement Driving the Market
- Lecithin supplements can treat various conditions, including ulcerative colitis, high cholesterol, and a few other treatments. According to a comprehensive study performed by GOQii, a fitness technology company in India, over 29.5% of respondents who experienced cholesterol issues in 2021 were seniors over 60. Young people made up around 6% of the responders that year, whereas teens made up approximately 7% of those with cholesterol issues. Such health conditions have been driving the demand for lecithin-based supplements.
- Furthermore, a healthy lifestyle is prompting consumers to seek various dietary supplements to maintain and enhance their overall well-being. Thus, the intense focus on the preventive healthcare system, coupled with robust endorsements and marketing efforts of lifestyle enhancement products, is driving the market for lecithin in the dietary supplement industry.
- The primary factor affecting the market includes the increase in demand for food ingredients derived from various natural sources that would boost the sector. The surge in product launches according to the market demand is expected to propel the industry’s growth.
- For instance, Lasenor announced the launch of VEROLEC ORGANIC, organic soya lecithin that originated in the United States with United States Department of Agriculture (USDA ) Organic Certification. Additionally, in September 2021, AAK announced the acquisition of BIC Ingredients. BIC Ingredients is a player in the lecithin market that supplies non-GM specialty lecithin and lecithin compounds.
Asia Pacific Holds the Largest Market Share
- The rising demand for natural ingredients is witnessing a rise in the usage of lecithin in bakery and confectionery, dairy, and meat products. The demand for lecithin in bakery products is significant as it is extensively used in baking procedures to increase moisture retention with even blending of flour with added ingredients. Lecithin is usually added to bread formulations at 0.2% and layer cakes at 0.5 – 1.5% based on flour weight. In Asian countries, there has been a surge in the production and exports of bakery products.
- According to the UN Comtrade, India exported bread, pastry, cakes, and other bakery products worth USD 407.6 million, which was higher than the previous year’s exports valued at USD 346.8 million. Hence, the rise in sales of bakery products has been driving the lecithin market across the region.
- On the other hand, increased demand for personal care products and cosmetics in the countries is expected to boost the demand for de-oiled lecithin. Additionally, the booming aquaculture industry in China is expected to increase the demand for lecithin in the animal feed segment.
Lecithin Market Competitor Analysis
The global lecithin market witnesses high competition, with a considerable number of regional-level and international players. Lecithin manufacturers are increasing the pace of product releases to better engage with customers and meet the rising demand for lecithin-based goods. The top players in the market studied include Lipoid GmbH, Cargill Inc., Archer Daniels Midland Company, DuPont de Nemours, Inc, and Wilmar International.
The players in the market studied are focussing on developing a wider variety of lecithin formats for incorporation into food items, including bakery and confectionary, cosmetic, pharmaceutical, nutraceuticals, animal feed, and others, appealing to a broader end-user demographic to gain more market share.
Companies are actively expanding their product bases and are increasing their production capacity to meet the demand for the applications emerging from the food and beverage sector.
Additional Benefits:
- The market estimate (ME) sheet in Excel format
- 3 months of analyst support
1 INTRODUCTION
1.1 Study Assumptions & Market Definition
1.2 Scope of the Study
2 RESEARCH METHODOLOGY
3 EXECUTIVE SUMMARY
4 MARKET DYNAMICS
4.1 Market Drivers
4.2 Market Restraints
4.3 Porter’s Five Forces Analysis
4.3.1 Threat of New Entrants
4.3.2 Bargaining Power of Buyers/Consumers
4.3.3 Bargaining Power of Suppliers
4.3.4 Threat of Substitute Products
4.3.5 Intensity of Competitive Rivalry
5 MARKET SEGMENTATION
5.1 Source
5.1.1 Egg
5.1.2 Soy
5.1.3 Sunflower
5.1.4 Other Sources
5.2 Application
5.2.1 Food and Beverage
5.2.2 Feed
5.2.3 Nutrition and Supplements
5.2.4 Pharmaceuticals
5.2.5 Other Applications
5.3 Geography
5.3.1 North America
5.3.1.1 United States
5.3.1.2 Canada
5.3.1.3 Mexico
5.3.1.4 Rest of North America
5.3.2 Europe
5.3.2.1 Spain
5.3.2.2 United Kingdom
5.3.2.3 Germany
5.3.2.4 France
5.3.2.5 Italy
5.3.2.6 Russia
5.3.2.7 Rest of Europe
5.3.3 Asia-Pacific
5.3.3.1 China
5.3.3.2 Japan
5.3.3.3 India
5.3.3.4 Australia
5.3.3.5 Rest of Asia-Pacific
5.3.4 South America
5.3.4.1 Brazil
5.3.4.2 Argentina
5.3.4.3 Rest of South America
5.3.5 Middle-East
5.3.5.1 South Africa
5.3.5.2 Saudi Arabia
5.3.5.3 Rest of Middle-East
6 COMPETITIVE LANDSCAPE
6.1 Most Adopted Strategies
6.2 Market Position Analysis
6.3 Company Profiles
6.3.1 Cargill Inc.
6.3.2 Archer Daniels Midland Company
6.3.3 Lipoid GmbH
6.3.4 DuPont de Nemours, Inc
6.3.5 Sternchemie Gmbh & Co. Kg
6.3.6 VAV Life Sciences Pvt Ltd
6.3.7 Bunge Limited
6.3.8 Wilmar International
6.3.9 Fishmer Lecithin
6.3.10 American Lecithin Company
7 MARKET OPPORTUNITIES AND FUTURE TRENDS