▶ 調査レポート

世界の発酵甘味料市場

• 英文タイトル:Global Market Study on Fermented Sweeteners: Emergence of More Healthy Bakery & Confectionery Food Options Catalyzing the Market’s Growth

Persistence Market Researchが調査・発行した産業分析レポートです。世界の発酵甘味料市場 / Global Market Study on Fermented Sweeteners: Emergence of More Healthy Bakery & Confectionery Food Options Catalyzing the Market’s Growth / MRC2304I0086資料のイメージです。• レポートコード:MRC2304I0086
• 出版社/出版日:Persistence Market Research / 2023年1月17日
• レポート形態:英文、PDF、300ページ
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レポート概要
Persistence Market Research社の市場調査レポートでは、世界の発酵甘味料市場を対象とし、市場の動向と今後の展望を分析・調査を行っています。本レポートは、エグゼクティブサマリー、市場概要、主要市場動向、主要成功要因、需要分析・予測、価格分析、市場背景、形態別(液体、粉末)分析、製品種類別(ステビア、エリトリトール、アスパルテーム、ネオテーム、その他)分析、エンドユーザー別(食品・飲料、化粧品・パーソナルケア、医薬品、栄養補助食品)分析、地域別(北米、中南米、ヨーロッパ、南アジア・太平洋、東アジア、中東・アフリカ)分析、市場構造分析、競合分析、仮定、調査手法などの項目を整理しています。また、市場調査の対象企業には、Cargill, Incorporated、Archer Daniels Midland、Tereos、Ajinomoto Co., Inc、Ingredion、Nantong Changhai Food Additive Co., Ltd.,、NOW Foods、Wilmar Sugar Pty Ltd.、WuHan HuaSweet Co., Ltd、Sanxinyuan Food Industry、Gulshan Polyols Ltd.などが含まれています。
・エグゼクティブサマリー
・市場概要
・主要市場動向
・主要成功要因
・需要分析・予測
・価格分析
・市場背景
・世界の発酵甘味料市場規模:形態別
- 液体発酵甘味料の市場規模
- 粉末発酵甘味料の市場規模
・世界の発酵甘味料市場規模:製品種類別
- ステビアの市場規模
- エリトリトールの市場規模
- アスパルテームの市場規模
- ネオテームの市場規模
- その他発酵甘味料の市場規模
・世界の発酵甘味料市場規模:エンドユーザー別
- 食品・飲料における市場規模
- 化粧品・パーソナルケアにおける市場規模
- 医薬品における市場規模
- 栄養補助食品における市場規模
・世界の発酵甘味料市場規模:地域別
- 北米の発酵甘味料市場規模
- 中南米の発酵甘味料市場規模
- ヨーロッパの発酵甘味料市場規模
- 南アジア・太平洋の発酵甘味料市場規模
- 東アジアの発酵甘味料市場規模
- 中東・アフリカの発酵甘味料市場規模
・市場構造分析
・競合分析
・仮定
・調査手法

Fermented Sweeteners Market: Report Scope

A latest market report by Persistence Market Research on the global fermented sweeteners market evaluates the opportunities and current market scenario, providing insights and updates about corresponding segments involved in the market for the forecast period of 2023-2033. The report provides detailed assessment of key market dynamics, and comprehensive information about the structure of the market. This study contains detailed insights into how the market is anticipated to grow during the forecast period of 2023-2033.

The primary objective of the report is to provide insights regarding opportunities in the market that are supporting the transformation of global businesses associated with fermented sweeteners. It is very important to consider that, in an ever-wavering economy, we provide estimated (Y-o-Y) year-on-year growth rate in addition to compound annual growth rate (CAGR) for overall forecasts, to enable readers better understand the analysis and evaluation of the market, and to discover lucrative opportunities in this space.

This report also provides an estimate of market size and corresponding revenue forecasts carried out in terms of absolute $ opportunity. It also offers actionable insights based on the future trends in the market. Furthermore, new and emerging players in the global fermented sweeteners market can make use of the information presented in the study for effective business decisions, which will provide momentum to their businesses as well as the global market.

The study is relevant for manufacturers, suppliers, distributors, and investors in the fermented sweeteners market. All stakeholders, as well as industry experts, researchers, journalists, and business researchers can leverage the information and data represented in the report.

Key Market Segments

Persistence Market Research’s report on the global fermented sweeteners market offers information divided into four segments -form, product type, end use and region.

Form

Liquid
Powder

Product Type

Stevia
Erythritol
Aspartame
Neotame
Brown Rice Syrup
Others

End Use

Food & Beverage
Bakery & confectionery
Processed food & beverages
Dairy & Frozen Desserts
Others
Personal care and cosmetics
Pharmaceuticals
Nutraceuticals

Region

North America
Latin America
Europe
East Asia
South Asia & Pacific
Middle East & Africa

Key Questions Answered in Study

Which region will hold the highest market share over the forecast period?
Which region is experiencing the highest growth (CAGR)?
Which factors are impacting the global fermented sweeteners market?
What are the global trends impacting the market?
What strategies must emerge players adopt to capture opportunities in various regions in the market?
What is the structure of the global fermented sweeteners market?

Research Methodology

Persistence Market Research is committed to providing unbiased market research solutions to its clients. The company follows a robust methodology for the deduction of data included in this report. A unique research methodology is utilized to conduct extensive research on the global fermented sweeteners market, and reach conclusions about the future growth factors of the market. The research methodology comprises primary research methods coupled with secondary research methods, which ensures the accuracy and reliability of the conclusions in this report.

A demand-side approach is followed to estimate the sales of target products, followed by an in-depth supply-side assessment of value generated, key trends, and events over a predefined period. This methodology is based on standard market structures, methods, and definitions that are based on inputs from local sources in over six regions – North America, Latin America, Europe, East Asia, South Asia & Pacific, Middle East & Africa which Persistence Market Research considers for segmenting the global market. Statistics, characteristics, and variances are collected at a regional level, aggregated at the same level, and then synthesized at a worldwide level, to create global market measurements.

Our main sources of research include:
Primary Research
Secondary Research
Trade Research
Social Media Research

レポート目次

1. Executive Summary

    1.1. Global Market Outlook

    1.2. Demand Side Trends

    1.3. Supply Side Trends

    1.4. Technology Roadmap

    1.5. Analysis and Recommendations

2. Market Overview

    2.1. Market Coverage / Taxonomy

    2.2. Market Definition / Scope / Limitations

3. Key Market Trends

    3.1. Key Trends Impacting the Market

    3.2. Product Innovation / Development Trends

4. Key Success Factors

    4.1. Product Adoption / Usage Analysis

    4.2. Product USPs / Features

    4.3. Strategic Promotional Strategies

5. Global Fermented Sweeteners Market Demand Analysis 2018–2022 and Forecast, 2023–2033

    5.1. Historical Market Volume (MT) Analysis, 2018–2022

    5.2. Current and Future Market Volume (MT) Projections, 2023–2033

6. Global Fermented Sweeteners Market – Pricing Analysis

    6.1. Regional Pricing Trend Analysis, 2022

    6.2. Global Average Pricing Analysis Benchmark

7. Global Fermented Sweeteners Market Demand (in Value or Size in US$ Mn) Analysis 2018–2022 and Forecast, 2023–2033

    7.1. Historical Market Value (US$ Mn) Analysis, 2018–2022

    7.2. Current and Future Market Value (US$ Mn) Projections, 2023–2033

        7.2.1. Y-o-Y Growth Trend Analysis

        7.2.2. Absolute $ Opportunity Analysis

8. Market Background

    8.1. Macro-Economic Factors

        8.1.1. Global GDP Growth Outlook

        8.1.2. Global Food & Beverage industry Overview

        8.1.3. Global GDP and Infrastructure Investment

        8.1.4. International Trade

        8.1.5. Global Industry Outlook

    8.2. Forecast Factors – Relevance & Impact

        8.2.1. Top Companies Historical Growth

        8.2.2. GDP Growth forecast

        8.2.3. Manufacturing Industry forecast

        8.2.4. Global Urbanization Growth Outlook

        8.2.5. Business Climate

    8.3. Global Food & Beverage Industry Outlook

    8.4. Global Pharmaceutical Industry Outlook

    8.5. Global Nutraceutical Industry Outlook

    8.6. Global Cosmetics & Personal Care Industry Outlook

    8.7. Production Process of Stevia

    8.8. Production Process of Aspartame

    8.9. Production Process of Aspartame

    8.10. Production Process of Neotame

    8.11. Production Process of Erythritol

    8.12. Production Process of Brown Rice Syrup

    8.13. Industry Value and Supply Chain Analysis

        8.13.1. Profit Margin Analysis at each point of sales

            8.13.1.1. Fermented Sweeteners Processors

            8.13.1.2. Distributors/Suppliers/Wholesalers

            8.13.1.3. Traders/Retailers

            8.13.1.4. End-Users

    8.14. Market Dynamics

        8.14.1. Drivers

        8.14.2. Restraints

        8.14.3. Opportunity Analysis

    8.15. Global Supply Demand Analysis

9. Global Fermented Sweeteners Market Analysis 2018–2022 and Forecast 2023–2033, By Form

    9.1. Introduction / Key Findings

    9.2. Historical Market Size (US$ Mn) Analysis By Form, 2018–2022

    9.3. Current and Future Market Size (US$ Mn) Analysis and Forecast By Form, 2023–2033

        9.3.1. Liquid

        9.3.2. Powder

    9.4. Market Attractiveness Analysis By Form

10. Global Fermented Sweeteners Market Analysis 2018–2022 and Forecast 2023–2033, By Product Type

    10.1. Introduction

    10.2. Historical Market Size (US$ Mn) Analysis By Product Type, 2018–2022

    10.3. Current Market Size (US$ Mn) Analysis and Forecast By Product Type, 2023–2033

        10.3.1. Stevia

        10.3.2. Erythritol

        10.3.3. Aspartame

        10.3.4. Neotame

        10.3.5. Brown Rice Syrup

        10.3.6. Others

    10.4. Market Attractiveness Analysis By Product Type

11. Global Fermented Sweeteners Market Analysis 2018–2022 and Forecast 2023–2033, by End Use

    11.1. Introduction / Key Findings

    11.2. Historical Market Size (US$ Mn) Analysis By End Use, 2018–2022

    11.3. Current and Future Market Size (US$ Mn) Analysis and Forecast By End Use, 2023–2033

        11.3.1. Food & Beverage

            11.3.1.1. Bakery & confectionery

            11.3.1.2. Processed food & beverages

            11.3.1.3. Dairy & Frozen Desserts

            11.3.1.4. Others

        11.3.2. Cosmetics and Personal Care

        11.3.3. Pharmaceuticals

        11.3.4. Nutraceuticals

    11.4. Market Attractiveness Analysis By End Use

12. Global Fermented Sweeteners Market Analysis 2018–2022 and Forecast 2023–2033, by Region

    12.1. Introduction

    12.2. Historical Market Size (US$ Mn) Analysis By Region, 2018–2022

    12.3. Current Market Size (US$ Mn) Analysis and Forecast By Region, 2023–2033

        12.3.1. North America

        12.3.2. Latin America

        12.3.3. Europe

        12.3.4. South Asia and Pacific

        12.3.5. East Asia

        12.3.6. Middle East and Africa (MEA)

    12.4. Market Attractiveness Analysis By Region

13. North America Fermented Sweeteners Market Analysis 2018–2022 and Forecast 2023–2033

    13.1. Introduction

    13.2. Pricing Analysis

    13.3. Historical Market Size (US$ Mn) Trend Analysis By Market Taxonomy, 2018–2022

    13.4. Market Size (US$ Mn) Forecast By Market Taxonomy, 2023–2033

        13.4.1. By Country

            13.4.1.1. U.S.

            13.4.1.2. Canada

        13.4.2. By Form

        13.4.3. By Product Type

        13.4.4. By End Use

    13.5. Market Attractiveness Analysis

        13.5.1. By Country

        13.5.2. By Form

        13.5.3. By Product Type

        13.5.4. By End Use

    13.6. Market Trends

    13.7. Drivers and Restraints – Impact Analysis

14. Latin America Fermented Sweeteners Market Analysis 2018–2022 and Forecast 2023–2033

    14.1. Introduction

    14.2. Pricing Analysis

    14.3. Historical Market Size (US$ Mn) Trend Analysis By Market Taxonomy, 2018–2022

    14.4. Market Size (US$ Mn) Forecast By Market Taxonomy, 2023–2033

        14.4.1. By Country

            14.4.1.1. Brazil

            14.4.1.2. Mexico

            14.4.1.3. Argentina

            14.4.1.4. Rest of Latin America

        14.4.2. By Form

        14.4.3. By Product Type

        14.4.4. By End Use

    14.5. Market Attractiveness Analysis

        14.5.1. By Country

        14.5.2. By Form

        14.5.3. By Product Type

        14.5.4. By End Use

    14.6. Market Trends

    14.7. Drivers and Restraints – Impact Analysis

15. Europe Fermented Sweeteners Market Analysis 2018–2022 and Forecast 2023–2033

    15.1. Introduction

    15.2. Pricing Analysis

    15.3. Historical Market Size (US$ Mn) Trend Analysis By Market Taxonomy, 2018–2022

    15.4. Market Size (US$ Mn) Forecast By Market Taxonomy, 2023–2033

        15.4.1. By Country

            15.4.1.1. Germany

            15.4.1.2. Italy

            15.4.1.3. France

            15.4.1.4. U.K.

            15.4.1.5. Spain

            15.4.1.6. BENELUX

            15.4.1.7. Russia

            15.4.1.8. Poland

            15.4.1.9. Rest of Europe

        15.4.2. By Form

        15.4.3. By Product Type

        15.4.4. By End Use

    15.5. Market Attractiveness Analysis

        15.5.1. By Country

        15.5.2. By Form

        15.5.3. By Product Type

        15.5.4. By End Use

    15.6. Market Trends

    15.7. Drivers and Restraints – Impact Analysis

16. South Asia and Pacific Fermented Sweeteners Market Analysis 2018–2022 and Forecast 2023–2033

    16.1. Introduction

    16.2. Pricing Analysis

    16.3. Historical Market Size (US$ Mn) Trend Analysis By Market Taxonomy, 2018–2022

    16.4. Market Size (US$ Mn) Forecast By Market Taxonomy, 2023–2033

        16.4.1. By Country

            16.4.1.1. India

            16.4.1.2. ASEAN

            16.4.1.3. Oceania (Australia & New Zealand)

            16.4.1.4. Rest of South Asia & Pacific

        16.4.2. By Form

        16.4.3. By Product Type

        16.4.4. By End Use

    16.5. Market Attractiveness Analysis

        16.5.1. By Country

        16.5.2. By Form

        16.5.3. By Product Type

        16.5.4. By End Use

    16.6. Market Trends

    16.7. Drivers and Restraints – Impact Analysis

17. East Asia Fermented Sweeteners Market Analysis 2018–2022 and Forecast 2023–2033

    17.1. Introduction

    17.2. Pricing Analysis

    17.3. Historical Market Size (US$ Mn) Trend Analysis By Market Taxonomy, 2018–2022

    17.4. Market Size (US$ Mn) Forecast By Market Taxonomy, 2023–2033

        17.4.1. By Country

            17.4.1.1. China

            17.4.1.2. Japan

            17.4.1.3. South Korea

        17.4.2. By Form

        17.4.3. By Product Type

        17.4.4. By End Use

    17.5. Market Attractiveness Analysis

        17.5.1. By Country

        17.5.2. By Form

        17.5.3. By Product Type

        17.5.4. By End Use

    17.6. Market Trends

    17.7. Drivers and Restraints – Impact Analysis

18. Middle East and Africa Fermented Sweeteners Market Analysis 2018–2022 and Forecast 2023–2033

    18.1. Introduction

    18.2. Pricing Analysis

    18.3. Historical Market Size (US$ Mn) Trend Analysis By Market Taxonomy, 2018–2022

    18.4. Market Size (US$ Mn) Forecast By Market Taxonomy, 2023–2033

        18.4.1. By Country

            18.4.1.1. GCC Countries

            18.4.1.2. South Africa

            18.4.1.3. Rest of Middle East and Africa

        18.4.2. By Form

        18.4.3. By Product Type

        18.4.4. By End Use

    18.5. Market Attractiveness Analysis

        18.5.1. By Country

        18.5.2. By Form

        18.5.3. By Product Type

        18.5.4. By End Use

    18.6. Market Trends

    18.7. Key Market Participants – Intensity Mapping

    18.8. Drivers and Restraints – Impact Analysis

19. Country Wise Fermented Sweeteners Market Analysis, 2022

    19.1. Introduction

        19.1.1. Market Value Proportion Analysis, By Key Countries

        19.1.2. Global Vs. Country Growth Comparison

    19.2. U.S. Fermented Sweeteners Market Analysis

        19.2.1. By Form

        19.2.2. By Product Type

        19.2.3. By End Use

    19.3. Canada Fermented Sweeteners Market Analysis

        19.3.1. By Form

        19.3.2. By Product Type

        19.3.3. By End Use

    19.4. Mexico Fermented Sweeteners Market Analysis

        19.4.1. By Form

        19.4.2. By Product Type

        19.4.3. By End Use

    19.5. Argentina Fermented Sweeteners Market Analysis

        19.5.1. By Form

        19.5.2. By Product Type

        19.5.3. By End Use

    19.6. Brazil Fermented Sweeteners Market Analysis

        19.6.1. By Form

        19.6.2. By Product Type

        19.6.3. By End Use

    19.7. Germany Fermented Sweeteners Market Analysis

        19.7.1. By Form

        19.7.2. By Product Type

        19.7.3. By End Use

    19.8. Italy Fermented Sweeteners Market Analysis

        19.8.1. By Form

        19.8.2. By Product Type

        19.8.3. By End Use

    19.9. France Fermented Sweeteners Market Analysis

        19.9.1. By Form

        19.9.2. By Product Type

        19.9.3. By End Use

    19.10. U.K. Fermented Sweeteners Market Analysis

        19.10.1. By Form

        19.10.2. By Product Type

        19.10.3. By End Use

    19.11. Spain Fermented Sweeteners Market Analysis

        19.11.1. By Form

        19.11.2. By Product Type

        19.11.3. By End Use

    19.12. Poland Fermented Sweeteners Market Analysis

        19.12.1. By Form

        19.12.2. By Product Type

        19.12.3. By End Use

    19.13. Russia Fermented Sweeteners Market Analysis

        19.13.1. By Form

        19.13.2. By Product Type

        19.13.3. By End Use

    19.14. China Fermented Sweeteners Market Analysis

        19.14.1. By Form

        19.14.2. By Product Type

        19.14.3. By End Use

    19.15. Japan Fermented Sweeteners Market Analysis

        19.15.1. By Form

        19.15.2. By Product Type

        19.15.3. By End Use

    19.16. S. Korea Fermented Sweeteners Market Analysis

        19.16.1. By Form

        19.16.2. By Product Type

        19.16.3. By End Use

    19.17. India Fermented Sweeteners Market Analysis

        19.17.1. By Form

        19.17.2. By Product Type

        19.17.3. By End Use

    19.18. South Africa Fermented Sweeteners Market Analysis

        19.18.1. By Form

        19.18.2. By Product Type

        19.18.3. By End Use

20. Market Structure Analysis

    20.1. Market Analysis by Tier of Companies (Fermented Sweeteners)

    20.2. Market Share Analysis of Top Players

    20.3. Market Presence Analysis

21. Competition Analysis

    21.1. Competition Dashboard

    21.2. Competition Benchmarking

    21.3. Competition Deep Dive

        21.3.1. Cargill, Incorporated

            21.3.1.1. Overview

            21.3.1.2. Product Portfolio

            21.3.1.3. Profitability by Market Segments (Product/Channel/Region)

            21.3.1.4. Sales Footprint

            21.3.1.5. Strategy Overview

        21.3.2. Archer Daniels Midland

            21.3.2.1. Overview

            21.3.2.2. Product Portfolio

            21.3.2.3. Profitability by Market Segments (Product/Channel/Region)

            21.3.2.4. Sales Footprint

            21.3.2.5. Strategy Overview

        21.3.3. Tereos

            21.3.3.1. Overview

            21.3.3.2. Product Portfolio

            21.3.3.3. Profitability by Market Segments (Product/Channel/Region)

            21.3.3.4. Sales Footprint

            21.3.3.5. Strategy Overview

        21.3.4. Ajinomoto Co., Inc

            21.3.4.1. Overview

            21.3.4.2. Product Portfolio

            21.3.4.3. Profitability by Market Segments (Product/Channel/Region)

            21.3.4.4. Sales Footprint

            21.3.4.5. Strategy Overview

        21.3.5. Ingredion

            21.3.5.1. Overview

            21.3.5.2. Product Portfolio

            21.3.5.3. Profitability by Market Segments (Product/Channel/Region)

            21.3.5.4. Sales Footprint

            21.3.5.5. Strategy Overview

        21.3.6. Nantong Changhai Food Additive Co., Ltd.,

            21.3.6.1. Overview

            21.3.6.2. Product Portfolio

            21.3.6.3. Profitability by Market Segments (Product/Channel/Region)

            21.3.6.4. Sales Footprint

            21.3.6.5. Strategy Overview

        21.3.7. NOW Foods

            21.3.7.1. Overview

            21.3.7.2. Product Portfolio

            21.3.7.3. Profitability by Market Segments (Product/Channel/Region)

            21.3.7.4. Sales Footprint

            21.3.7.5. Strategy Overview

        21.3.8. Wilmar Sugar Pty Ltd.

            21.3.8.1. Overview

            21.3.8.2. Product Portfolio

            21.3.8.3. Profitability by Market Segments (Product/Channel/Region)

            21.3.8.4. Sales Footprint

            21.3.8.5. Strategy Overview

        21.3.9. WuHan HuaSweet Co., Ltd

            21.3.9.1. Overview

            21.3.9.2. Product Portfolio

            21.3.9.3. Profitability by Market Segments (Product/Channel/Region)

            21.3.9.4. Sales Footprint

            21.3.9.5. Strategy Overview

        21.3.10. Sanxinyuan Food Industry

            21.3.10.1. Overview

            21.3.10.2. Product Portfolio

            21.3.10.3. Profitability by Market Segments (Product/Channel/Region)

            21.3.10.4. Sales Footprint

            21.3.10.5. Strategy Overview

        21.3.11. Gulshan Polyols Ltd.

            21.3.11.1. Overview

            21.3.11.2. Product Portfolio

            21.3.11.3. Profitability by Market Segments (Product/Channel/Region)

            21.3.11.4. Sales Footprint

            21.3.11.5. Strategy Overview

        21.3.12. Sweeteners Plus LLC

            21.3.12.1. Overview

            21.3.12.2. Product Portfolio

            21.3.12.3. Profitability by Market Segments (Product/Channel/Region)

            21.3.12.4. Sales Footprint

            21.3.12.5. Strategy Overview

        21.3.13. Hylen Co., Ltd.,

            21.3.13.1. Overview

            21.3.13.2. Product Portfolio

            21.3.13.3. Profitability by Market Segments (Product/Channel/Region)

            21.3.13.4. Sales Footprint

            21.3.13.5. Strategy Overview

        21.3.14. Jungbunzlauer Suisse AG

            21.3.14.1. Overview

            21.3.14.2. Product Portfolio

            21.3.14.3. Profitability by Market Segments (Product/Channel/Region)

            21.3.14.4. Sales Footprint

            21.3.14.5. Strategy Overview

        21.3.15. Vitasweet Co., Ltd.

            21.3.15.1. Overview

            21.3.15.2. Product Portfolio

            21.3.15.3. Profitability by Market Segments (Product/Channel/Region)

            21.3.15.4. Sales Footprint

            21.3.15.5. Strategy Overview

        21.3.16. Evolva

            21.3.16.1. Overview

            21.3.16.2. Product Portfolio

            21.3.16.3. Profitability by Market Segments (Product/Channel/Region)

            21.3.16.4. Sales Footprint

            21.3.16.5. Strategy Overview

        21.3.17. Others ( on Additional Request)

            21.3.17.1. Overview

            21.3.17.2. Product Portfolio

            21.3.17.3. Profitability by Market Segments (Product/Channel/Region)

            21.3.17.4. Sales Footprint

            21.3.17.5. Strategy Overview

22. Assumptions and Acronyms Used

23. Research Methodology