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レポート概要
| 本調査レポートは世界の低カロリー砂糖代用品市場について調査・分析し、世界の低カロリー砂糖代用品市場概要、メーカー別競争状況、地域別市場規模、タイプ別セグメント分析（天然、人工）、用途別セグメント分析（飲料、キャンディ、焼菓子、その他）、主要企業のプロファイル、市場動向などに関する情報を掲載しています。主要企業としては、Sudzucker AG、SPI Pharma Inc.、Purecircle Ltd.、Wilmar International Ltd、Associated British Foods PLC、Nestl S.A.、Symrise AG、Instantina Ges.m.b.H、Ajinomoto Co., Inc.、Mitsui Sugars Co., Ltdなどが含まれています。世界の低カロリー砂糖代用品市場は、2022年にXXX米ドル、2029年にはXXX米ドルに達すると予測され、予測期間の年平均成長率はXXX％です。COVID-19とロシア・ウクライナ戦争の影響は、低カロリー砂糖代用品市場規模を推定する際に考慮しました。本レポートは、低カロリー砂糖代用品の世界市場を定量的・定性的な分析により包括的に提示し、読者がビジネス/成長戦略を策定し、市場競争状況を把握し、現在の市場における自社のポジションを分析し、低カロリー砂糖代用品に関するビジネス上の意思決定に役立てることを目的としています。 ・低カロリー砂糖代用品市場の概要 - 製品の定義 - 低カロリー砂糖代用品のタイプ別セグメント - 世界の低カロリー砂糖代用品市場規模：タイプ別分析（天然、人工） - 低カロリー砂糖代用品の用途別セグメント - 世界の低カロリー砂糖代用品市場規模：用途別分析（飲料、キャンディ、焼菓子、その他） - 世界の低カロリー砂糖代用品市場規模予測（2018年-2029年） - 低カロリー砂糖代用品の平均価格推移（2018年-2029年） - 前提条件と制限事項 ・メーカー別競争状況 - メーカー別市場シェア - 世界の主要メーカー、業界ランキング分析 - メーカー別平均価格 - 低カロリー砂糖代用品市場の競争状況およびトレンド ・低カロリー砂糖代用品の地域別市場規模 - 北米の低カロリー砂糖代用品市場規模（2018年-2029年） - アメリカの低カロリー砂糖代用品市場規模（2018年-2029年） - ヨーロッパの低カロリー砂糖代用品市場規模（2018年-2029年） - アジア太平洋の低カロリー砂糖代用品市場規模（2018年-2029年） - 中国の低カロリー砂糖代用品市場規模（2018年-2029年） - 日本の低カロリー砂糖代用品市場規模（2018年-2029年） - 韓国の低カロリー砂糖代用品市場規模（2018年-2029年） - インドの低カロリー砂糖代用品市場規模（2018年-2029年） - オーストラリアの低カロリー砂糖代用品市場規模（2018年-2029年） - 中南米の低カロリー砂糖代用品市場規模（2018年-2029年） - 中東・アフリカの低カロリー砂糖代用品市場規模（2018年-2029年） ・タイプ別セグメント：天然、人工 - 世界の低カロリー砂糖代用品のタイプ別販売量（2018年-2023年） - 世界の低カロリー砂糖代用品のタイプ別売上（2018年-2023年） - 世界の低カロリー砂糖代用品のタイプ別価格 ・用途別セグメント：飲料、キャンディ、焼菓子、その他 - 世界の低カロリー砂糖代用品の用途別販売量（2018年-2023年） - 世界の低カロリー砂糖代用品の用途別売上（2018年-2023年） - 世界の低カロリー砂糖代用品の用途別価格 ・主要企業のプロファイル：企業情報、事業概要、売上、製品ポートフォリオ、動向 Sudzucker AG、SPI Pharma Inc.、Purecircle Ltd.、Wilmar International Ltd、Associated British Foods PLC、Nestl S.A.、Symrise AG、Instantina Ges.m.b.H、Ajinomoto Co., Inc.、Mitsui Sugars Co., Ltd ・産業チェーンと販売チャネルの分析 - 低カロリー砂糖代用品産業チェーン分析 - 低カロリー砂糖代用品の主要原材料 - 低カロリー砂糖代用品の販売チャネル - 低カロリー砂糖代用品のディストリビューター - 低カロリー砂糖代用品の主要顧客 ・低カロリー砂糖代用品市場ダイナミクス - 低カロリー砂糖代用品の業界動向 - 低カロリー砂糖代用品市場の成長ドライバ、課題、阻害要因 ・調査成果および結論 ・調査方法とデータソース |
Highlights
The global Low Calorie Sugar Substitute market was valued at US$ million in 2022 and is anticipated to reach US$ million by 2029, witnessing a CAGR of % during the forecast period 2023-2029. The influence of COVID-19 and the Netherlands-Ukraine War were considered while estimating market sizes.
North American market for Low Calorie Sugar Substitute is estimated to increase from $ million in 2023 to reach $ million by 2029, at a CAGR of % during the forecast period of 2023 through 2029.
Asia-Pacific market for Low Calorie Sugar Substitute is estimated to increase from $ million in 2023 to reach $ million by 2029, at a CAGR of % during the forecast period of 2023 through 2029.
The key global manufacturers of Low Calorie Sugar Substitute include Sudzucker AG, SPI Pharma Inc., Purecircle Ltd., Wilmar International Ltd, Associated British Foods PLC, Nestl S.A., Symrise AG, Instantina Ges.m.b.H and Ajinomoto Co., Inc., etc. in 2022, the world’s top three vendors accounted for approximately % of the revenue.
Report Scope
This report aims to provide a comprehensive presentation of the global market for Low Calorie Sugar Substitute, with both quantitative and qualitative analysis, to help readers develop business/growth strategies, assess the market competitive situation, analyze their position in the current marketplace, and make informed business decisions regarding Low Calorie Sugar Substitute.
The Low Calorie Sugar Substitute market size, estimations, and forecasts are provided in terms of sales volume (Tons) and revenue ($ millions), considering 2022 as the base year, with history and forecast data for the period from 2018 to 2029. This report segments the global Low Calorie Sugar Substitute market comprehensively. Regional market sizes, concerning products by type, by application and by players, are also provided.
For a more in-depth understanding of the market, the report provides profiles of the competitive landscape, key competitors, and their respective market ranks. The report also discusses technological trends and new product developments.
The report will help the Low Calorie Sugar Substitute manufacturers, new entrants, and industry chain related companies in this market with information on the revenues, sales volume, and average price for the overall market and the sub-segments across the different segments, by company, by type, by application and by regions.
By Company
Sudzucker AG
SPI Pharma Inc.
Purecircle Ltd.
Wilmar International Ltd
Associated British Foods PLC
Nestl S.A.
Symrise AG
Instantina Ges.m.b.H
Ajinomoto Co., Inc.
Mitsui Sugars Co., Ltd
Segment by Type
Natural
Artificial
Segment by Application
Drinks
Candy
Baked Goods
Others
Consumption by Region
North America
United States
Canada
Europe
Germany
France
U.K.
Italy
Russia
Asia-Pacific
China
Japan
South Korea
India
Australia
China Taiwan
Indonesia
Thailand
Malaysia
Latin America
Mexico
Brazil
Argentina
Middle East & Africa
Turkey
Saudi Arabia
UAE
Core Chapters
Chapter 1: Introduces the report scope of the report, executive summary of different market segments (by region, product type, application, etc), including the market size of each market segment, future development potential, and so on. It offers a high-level view of the current state of the market and its likely evolution in the short to mid-term, and long term.
Chapter 2: Detailed analysis of Low Calorie Sugar Substitute manufacturers competitive landscape, price, sales and revenue market share, latest development plan, merger, and acquisition information, etc.
Chapter 3: Sales, revenue of Low Calorie Sugar Substitute in regional level and country level. It provides a quantitative analysis of the market size and development potential of each region and its main countries and introduces the market development, future development prospects, market space, and market size of each country in the world.
Chapter 4: Provides the analysis of various market segments by type, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different market segments.
Chapter 5: Provides the analysis of various market segments by application, covering the market size and development potential of each market segment, to help readers find the blue ocean market in different downstream markets.
Chapter 6: Provides profiles of key players, introducing the basic situation of the key companies in the market in detail, including product sales, revenue, price, gross margin, product introduction, recent development, etc.
Chapter 7: Analysis of industrial chain, including the upstream and downstream of the industry.
Chapter 8: Introduces the market dynamics, latest developments of the market, the driving factors and restrictive factors of the market, the challenges and risks faced by manufacturers in the industry, and the analysis of relevant policies in the industry.
Chapter 9: The main points and conclusions of the report.
1 Low Calorie Sugar Substitute Market Overview
1.1 Product Overview and Scope of Low Calorie Sugar Substitute
1.2 Low Calorie Sugar Substitute Segment by Type
1.2.1 Global Low Calorie Sugar Substitute Market Value Comparison by Type (2023-2029)
1.2.2 Natural
1.2.3 Artificial
1.3 Low Calorie Sugar Substitute Segment by Application
1.3.1 Global Low Calorie Sugar Substitute Market Value by Application: (2023-2029)
1.3.2 Drinks
1.3.3 Candy
1.3.4 Baked Goods
1.3.5 Others
1.4 Global Low Calorie Sugar Substitute Market Size Estimates and Forecasts
1.4.1 Global Low Calorie Sugar Substitute Revenue 2018-2029
1.4.2 Global Low Calorie Sugar Substitute Sales 2018-2029
1.4.3 Global Low Calorie Sugar Substitute Market Average Price (2018-2029)
1.5 Assumptions and Limitations
2 Low Calorie Sugar Substitute Market Competition by Manufacturers
2.1 Global Low Calorie Sugar Substitute Sales Market Share by Manufacturers (2018-2023)
2.2 Global Low Calorie Sugar Substitute Revenue Market Share by Manufacturers (2018-2023)
2.3 Global Low Calorie Sugar Substitute Average Price by Manufacturers (2018-2023)
2.4 Global Low Calorie Sugar Substitute Industry Ranking 2021 VS 2022 VS 2023
2.5 Global Key Manufacturers of Low Calorie Sugar Substitute, Manufacturing Sites & Headquarters
2.6 Global Key Manufacturers of Low Calorie Sugar Substitute, Product Type & Application
2.7 Low Calorie Sugar Substitute Market Competitive Situation and Trends
2.7.1 Low Calorie Sugar Substitute Market Concentration Rate
2.7.2 The Global Top 5 and Top 10 Largest Low Calorie Sugar Substitute Players Market Share by Revenue
2.7.3 Global Low Calorie Sugar Substitute Market Share by Company Type (Tier 1, Tier 2 and Tier 3)
2.8 Manufacturers Mergers & Acquisitions, Expansion Plans
3 Low Calorie Sugar Substitute Retrospective Market Scenario by Region
3.1 Global Low Calorie Sugar Substitute Market Size by Region: 2018 Versus 2022 Versus 2029
3.2 Global Low Calorie Sugar Substitute Global Low Calorie Sugar Substitute Sales by Region: 2018-2029
3.2.1 Global Low Calorie Sugar Substitute Sales by Region: 2018-2023
3.2.2 Global Low Calorie Sugar Substitute Sales by Region: 2024-2029
3.3 Global Low Calorie Sugar Substitute Global Low Calorie Sugar Substitute Revenue by Region: 2018-2029
3.3.1 Global Low Calorie Sugar Substitute Revenue by Region: 2018-2023
3.3.2 Global Low Calorie Sugar Substitute Revenue by Region: 2024-2029
3.4 North America Low Calorie Sugar Substitute Market Facts & Figures by Country
3.4.1 North America Low Calorie Sugar Substitute Market Size by Country: 2018 VS 2022 VS 2029
3.4.2 North America Low Calorie Sugar Substitute Sales by Country (2018-2029)
3.4.3 North America Low Calorie Sugar Substitute Revenue by Country (2018-2029)
3.4.4 United States
3.4.5 Canada
3.5 Europe Low Calorie Sugar Substitute Market Facts & Figures by Country
3.5.1 Europe Low Calorie Sugar Substitute Market Size by Country: 2018 VS 2022 VS 2029
3.5.2 Europe Low Calorie Sugar Substitute Sales by Country (2018-2029)
3.5.3 Europe Low Calorie Sugar Substitute Revenue by Country (2018-2029)
3.5.4 Germany
3.5.5 France
3.5.6 U.K.
3.5.7 Italy
3.5.8 Russia
3.6 Asia Pacific Low Calorie Sugar Substitute Market Facts & Figures by Country
3.6.1 Asia Pacific Low Calorie Sugar Substitute Market Size by Country: 2018 VS 2022 VS 2029
3.6.2 Asia Pacific Low Calorie Sugar Substitute Sales by Country (2018-2029)
3.6.3 Asia Pacific Low Calorie Sugar Substitute Revenue by Country (2018-2029)
3.6.4 China
3.6.5 Japan
3.6.6 South Korea
3.6.7 India
3.6.8 Australia
3.6.9 China Taiwan
3.6.10 Indonesia
3.6.11 Thailand
3.6.12 Malaysia
3.7 Latin America Low Calorie Sugar Substitute Market Facts & Figures by Country
3.7.1 Latin America Low Calorie Sugar Substitute Market Size by Country: 2018 VS 2022 VS 2029
3.7.2 Latin America Low Calorie Sugar Substitute Sales by Country (2018-2029)
3.7.3 Latin America Low Calorie Sugar Substitute Revenue by Country (2018-2029)
3.7.4 Mexico
3.7.5 Brazil
3.7.6 Argentina
3.8 Middle East and Africa Low Calorie Sugar Substitute Market Facts & Figures by Country
3.8.1 Middle East and Africa Low Calorie Sugar Substitute Market Size by Country: 2018 VS 2022 VS 2029
3.8.2 Middle East and Africa Low Calorie Sugar Substitute Sales by Country (2018-2029)
3.8.3 Middle East and Africa Low Calorie Sugar Substitute Revenue by Country (2018-2029)
3.8.4 Turkey
3.8.5 Saudi Arabia
3.8.6 UAE
4 Segment by Type
4.1 Global Low Calorie Sugar Substitute Sales by Type (2018-2029)
4.1.1 Global Low Calorie Sugar Substitute Sales by Type (2018-2023)
4.1.2 Global Low Calorie Sugar Substitute Sales by Type (2024-2029)
4.1.3 Global Low Calorie Sugar Substitute Sales Market Share by Type (2018-2029)
4.2 Global Low Calorie Sugar Substitute Revenue by Type (2018-2029)
4.2.1 Global Low Calorie Sugar Substitute Revenue by Type (2018-2023)
4.2.2 Global Low Calorie Sugar Substitute Revenue by Type (2024-2029)
4.2.3 Global Low Calorie Sugar Substitute Revenue Market Share by Type (2018-2029)
4.3 Global Low Calorie Sugar Substitute Price by Type (2018-2029)
5 Segment by Application
5.1 Global Low Calorie Sugar Substitute Sales by Application (2018-2029)
5.1.1 Global Low Calorie Sugar Substitute Sales by Application (2018-2023)
5.1.2 Global Low Calorie Sugar Substitute Sales by Application (2024-2029)
5.1.3 Global Low Calorie Sugar Substitute Sales Market Share by Application (2018-2029)
5.2 Global Low Calorie Sugar Substitute Revenue by Application (2018-2029)
5.2.1 Global Low Calorie Sugar Substitute Revenue by Application (2018-2023)
5.2.2 Global Low Calorie Sugar Substitute Revenue by Application (2024-2029)
5.2.3 Global Low Calorie Sugar Substitute Revenue Market Share by Application (2018-2029)
5.3 Global Low Calorie Sugar Substitute Price by Application (2018-2029)
6 Key Companies Profiled
6.1 Sudzucker AG
6.1.1 Sudzucker AG Corporation Information
6.1.2 Sudzucker AG Description and Business Overview
6.1.3 Sudzucker AG Low Calorie Sugar Substitute Sales, Revenue and Gross Margin (2018-2023)
6.1.4 Sudzucker AG Low Calorie Sugar Substitute Product Portfolio
6.1.5 Sudzucker AG Recent Developments/Updates
6.2 SPI Pharma Inc.
6.2.1 SPI Pharma Inc. Corporation Information
6.2.2 SPI Pharma Inc. Description and Business Overview
6.2.3 SPI Pharma Inc. Low Calorie Sugar Substitute Sales, Revenue and Gross Margin (2018-2023)
6.2.4 SPI Pharma Inc. Low Calorie Sugar Substitute Product Portfolio
6.2.5 SPI Pharma Inc. Recent Developments/Updates
6.3 Purecircle Ltd.
6.3.1 Purecircle Ltd. Corporation Information
6.3.2 Purecircle Ltd. Description and Business Overview
6.3.3 Purecircle Ltd. Low Calorie Sugar Substitute Sales, Revenue and Gross Margin (2018-2023)
6.3.4 Purecircle Ltd. Low Calorie Sugar Substitute Product Portfolio
6.3.5 Purecircle Ltd. Recent Developments/Updates
6.4 Wilmar International Ltd
6.4.1 Wilmar International Ltd Corporation Information
6.4.2 Wilmar International Ltd Description and Business Overview
6.4.3 Wilmar International Ltd Low Calorie Sugar Substitute Sales, Revenue and Gross Margin (2018-2023)
6.4.4 Wilmar International Ltd Low Calorie Sugar Substitute Product Portfolio
6.4.5 Wilmar International Ltd Recent Developments/Updates
6.5 Associated British Foods PLC
6.5.1 Associated British Foods PLC Corporation Information
6.5.2 Associated British Foods PLC Description and Business Overview
6.5.3 Associated British Foods PLC Low Calorie Sugar Substitute Sales, Revenue and Gross Margin (2018-2023)
6.5.4 Associated British Foods PLC Low Calorie Sugar Substitute Product Portfolio
6.5.5 Associated British Foods PLC Recent Developments/Updates
6.6 Nestl S.A.
6.6.1 Nestl S.A. Corporation Information
6.6.2 Nestl S.A. Description and Business Overview
6.6.3 Nestl S.A. Low Calorie Sugar Substitute Sales, Revenue and Gross Margin (2018-2023)
6.6.4 Nestl S.A. Low Calorie Sugar Substitute Product Portfolio
6.6.5 Nestl S.A. Recent Developments/Updates
6.7 Symrise AG
6.6.1 Symrise AG Corporation Information
6.6.2 Symrise AG Description and Business Overview
6.6.3 Symrise AG Low Calorie Sugar Substitute Sales, Revenue and Gross Margin (2018-2023)
6.4.4 Symrise AG Low Calorie Sugar Substitute Product Portfolio
6.7.5 Symrise AG Recent Developments/Updates
6.8 Instantina Ges.m.b.H
6.8.1 Instantina Ges.m.b.H Corporation Information
6.8.2 Instantina Ges.m.b.H Description and Business Overview
6.8.3 Instantina Ges.m.b.H Low Calorie Sugar Substitute Sales, Revenue and Gross Margin (2018-2023)
6.8.4 Instantina Ges.m.b.H Low Calorie Sugar Substitute Product Portfolio
6.8.5 Instantina Ges.m.b.H Recent Developments/Updates
6.9 Ajinomoto Co., Inc.
6.9.1 Ajinomoto Co., Inc. Corporation Information
6.9.2 Ajinomoto Co., Inc. Description and Business Overview
6.9.3 Ajinomoto Co., Inc. Low Calorie Sugar Substitute Sales, Revenue and Gross Margin (2018-2023)
6.9.4 Ajinomoto Co., Inc. Low Calorie Sugar Substitute Product Portfolio
6.9.5 Ajinomoto Co., Inc. Recent Developments/Updates
6.10 Mitsui Sugars Co., Ltd
6.10.1 Mitsui Sugars Co., Ltd Corporation Information
6.10.2 Mitsui Sugars Co., Ltd Description and Business Overview
6.10.3 Mitsui Sugars Co., Ltd Low Calorie Sugar Substitute Sales, Revenue and Gross Margin (2018-2023)
6.10.4 Mitsui Sugars Co., Ltd Low Calorie Sugar Substitute Product Portfolio
6.10.5 Mitsui Sugars Co., Ltd Recent Developments/Updates
7 Industry Chain and Sales Channels Analysis
7.1 Low Calorie Sugar Substitute Industry Chain Analysis
7.2 Low Calorie Sugar Substitute Key Raw Materials
7.2.1 Key Raw Materials
7.2.2 Raw Materials Key Suppliers
7.3 Low Calorie Sugar Substitute Production Mode & Process
7.4 Low Calorie Sugar Substitute Sales and Marketing
7.4.1 Low Calorie Sugar Substitute Sales Channels
7.4.2 Low Calorie Sugar Substitute Distributors
7.5 Low Calorie Sugar Substitute Customers
8 Low Calorie Sugar Substitute Market Dynamics
8.1 Low Calorie Sugar Substitute Industry Trends
8.2 Low Calorie Sugar Substitute Market Drivers
8.3 Low Calorie Sugar Substitute Market Challenges
8.4 Low Calorie Sugar Substitute Market Restraints
9 Research Finding and Conclusion
10 Methodology and Data Source
10.1 Methodology/Research Approach
10.1.1 Research Programs/Design
10.1.2 Market Size Estimation
10.1.3 Market Breakdown and Data Triangulation
10.2 Data Source
10.2.1 Secondary Sources
10.2.2 Primary Sources
10.3 Author List
10.4 Disclaimer
