▶ 調査レポート

機能性小麦粉のグローバル市場(2023年-2031年):調理済み小麦粉、特殊小麦粉、強化小麦粉

• 英文タイトル:Functional Flour Market (Type: Pre-cooked Flour, Specialty Flour, and Fortified Flour; and Source: Cereals and Legumes) - Global Industry Analysis, Size, Share, Growth, Trends and Forecast 2023-2031

Transparency Market Researchが調査・発行した産業分析レポートです。機能性小麦粉のグローバル市場(2023年-2031年):調理済み小麦粉、特殊小麦粉、強化小麦粉 / Functional Flour Market (Type: Pre-cooked Flour, Specialty Flour, and Fortified Flour; and Source: Cereals and Legumes) - Global Industry Analysis, Size, Share, Growth, Trends and Forecast 2023-2031 / MRC2403B187資料のイメージです。• レポートコード:MRC2403B187
• 出版社/出版日:Transparency Market Research / 2023年12月
• レポート形態:英文、PDF、200ページ
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レポート概要
機能性小麦粉市場 - レポートの範囲TMRの世界機能性小麦粉市場に関する調査レポートは、2023年から2031年までの予測期間における市場の指標に関する貴重な洞察を得るために、過去だけでなく現在の成長動向と機会を調査しています。2023年を基準年、2031年を予測年として、2017年から2031年までの世界の機能性小麦粉市場の収益を掲載しています。また、2023年から2031年までの世界の機能性小麦粉市場の複合年間成長率(CAGR %)も掲載しています。

本レポートは広範な調査を経て作成されました。主要オピニオンリーダー、業界リーダー、オピニオンメーカーへのインタビューを実施しました。二次調査では、機能性小麦粉市場を理解するために、主要企業の製品資料、年次報告書、プレスリリース、関連文書を参照しました。

二次調査には、インターネットソース、政府機関の統計データ、ウェブサイト、業界団体も含まれます。アナリストは、トップダウンアプローチとボトムアップアプローチを組み合わせて、世界の機能性小麦粉市場の様々な属性を調査しました。

本レポートには、調査範囲に含まれる様々なセグメントの成長動向のスナップショットとともに、詳細なエグゼクティブサマリーが含まれています。さらに、本レポートは、世界の機能性小麦粉市場における競争力学の変化に光を投げかけています。これらは、既存の市場プレイヤーだけでなく、世界の機能性小麦粉市場への参入に関心のある企業にとっても貴重なツールとなります。

本レポートでは、世界の機能性小麦粉市場の競争状況について掘り下げています。世界の機能性小麦粉市場で事業を展開する主要企業が特定され、その各企業が様々な属性でプロファイリングされています。会社概要、財務状況、最近の動向、SWOTは、本レポートで紹介されている世界の機能性小麦粉市場のプレーヤーの属性です。

機能性小麦粉の世界市場レポートで回答された主な質問
- 予測期間中の全地域における機能性小麦粉の売上高/収益は?
- 機能性小麦粉の世界市場におけるビジネスチャンスは?
- 市場の主な促進要因、阻害要因、機会、脅威は何か?
- 予測期間中に最も速いCAGRで拡大する地域市場は?
- 2031年に世界で最も高い収益を上げると予測されるセグメントは?
- 予測期間中に最も高いCAGRで拡大すると予測されるセグメントは?
- 世界市場で事業を展開する各企業の市場ポジションは?

機能性小麦粉市場 - 調査目的と調査アプローチ
機能性小麦粉の世界市場に関する包括的なレポートは、概要から始まり、調査範囲と目的が続きます。本レポートでは、本調査の目的、市場で事業を展開する主要ベンダーと流通業者、製品の承認に関する規制シナリオについて詳細に解説しています。

本レポートは、読みやすさを考慮し、各セクションを章ごとに分割したレイアウトになっています。本レポートは、グラフや表が適切に散りばめられた網羅的なコレクションで構成されています。主要セグメントの実績値と予測値を図式化し、読者に視覚的に訴えます。また、過去と予測期間末の主要セグメントの市場シェアの比較も可能です。

本レポートでは、世界の機能性小麦粉市場を製品、エンドユーザー、地域の観点から分析しています。各基準の主要セグメントを詳細に調査し、2031年末時点の各セグメントにおける市場シェアを掲載しています。このような貴重な洞察により、市場関係者は世界の機能性小麦粉市場への投資について、十分な情報に基づいたビジネス上の意思決定を行うことができます。

1. エグゼクティブサマリー
2. 市場概要
3. 主要市場動向
4. 成功要因
5. 世界の機能性小麦粉市場需要分析2018–2022・予測、2023–2031
6. 世界の機能性小麦粉 市場 – 価格分析
7. 世界の機能性小麦粉市場需要(金額/規模:10億米ドル)分析2018–2022・予測、2023–2031
8. 市場背景
9. 世界の機能性小麦粉市場分析2018–2022・予測2023–2031:種類別
10. 世界の機能性小麦粉市場分析2018–2022・予測2023–2031:用途別
11. 世界の機能性小麦粉市場分析2018–2022・予測2023–2031:ソース別
12. 世界の機能性小麦粉市場分析2018–2022・予測2023–2031:地域別
13. 北米の機能性小麦粉市場分析2018–2022・予測2023–2031
14. 中南米の機能性小麦粉市場分析2018–2022・予測2023–2031
15. 西ヨーロッパの機能性小麦粉市場分析2018–2022・予測2023–2031
16. 東ヨーロッパの機能性小麦粉市場分析2018–2022・予測2023–2031
17. 南アジア&太平洋の機能性小麦粉市場分析2018–2022・予測2023–2031
18. 東アジアの機能性小麦粉市場分析2018–2022・予測2023–2031
19. 中東/アフリカの機能性小麦粉市場分析2018–2022・予測2023–2031
20. 国別 – 機能性小麦粉市場分析 2023 & 2031
21. 市場構造分析
22. 競争分析
23. 前提条件・略語
24. 調査方法

レポート目次

1. Executive Summary
    1.1. Global Market Outlook
    1.2. Demand Side Trends
    1.3. Supply Side Trends
    1.4. Technology Roadmap
    1.5. Analysis and Recommendations
2. Market Overview
    2.1. Market Coverage / Taxonomy
    2.2. Market Definition / Scope / Limitations
3. Key Market Trends
    3.1. Key Trends Impacting the Market
        3.1.1. Growth in Demand for Gluten-free, High-nutrition Food
        3.1.2. Popularity of Clean Label Trend in Baked Goods
        3.1.3. Increase in Utilization of Starches Across Various Industries
        3.1.4. Others
    3.2. Product Innovation / Development Trends
4. Key Success Factors
    4.1. Product Adoption / Usage Analysis
    4.2. Product USPs / Features
    4.3. Strategic Promotional Strategies
5. Global Functional Flour Market Demand Analysis 2018–2022 and Forecast, 2023–2031
    5.1. Historical Market Volume (Tons) Analysis, 2018–2022
    5.2. Current and Future Market Volume (Tons) Projections, 2023–2031
        5.2.1. Y-o-Y Growth Trend Analysis
6. Global Functional Flour Market – Pricing Analysis
    6.1. Regional Pricing Analysis
    6.2. Global Average Pricing Analysis Benchmark
7. Global Functional Flour Market Demand (in Value or Size in US$ Bn) Analysis 2018–2022 and Forecast, 2023–2031
    7.1. Historical Market Value (US$ Bn) Analysis, 2018–2022
    7.2. Current and Future Market Value (US$ Bn) Projections, 2023–2031
        7.2.1. Y-o-Y Growth Trend Analysis
        7.2.2. Absolute $ Opportunity Analysis
8. Market Background
    8.1. Macro-Economic Factors
        8.1.1. Global GDP Growth Outlook
        8.1.2. Global GDP and Infrastructure Investment
        8.1.3. International Trade
        8.1.4. Global Industry Outlook
    8.2. Forecast Factors – Relevance & Impact
        8.2.1. Top Companies’ Historical Growth
        8.2.2. GDP Growth Forecast
        8.2.3. Manufacturing Industry Forecast
        8.2.4. Global Urbanization Growth Outlook
    8.3. Global Food & Beverage industry Outlook
    8.4. Global Bakery & Confectionery Industry Outlook
    8.5. Functional Flour Production Process
    8.6. Key Regulations/ Certifications
    8.7. Value Chain
        8.7.1. Raw Material Suppliers
        8.7.2. Product Manufacturers
        8.7.3. Sourcers
    8.8. Market Dynamics
        8.8.1. Drivers
        8.8.2. Restraints
        8.8.3. Opportunity Analysis
    8.9. Global Supply Demand Analysis
9. Global Functional Flour Market Analysis 2018–2022 and Forecast 2023–2031, By Type
    9.1. Introduction / Key Findings
    9.2. Historical Market Size (US$ Bn) and Volume Analysis By Type, 2018–2022
    9.3. Current and Future Market Size (US$ Bn) and Volume Analysis and Forecast By Type, 2023–2031
        9.3.1. Pre-cooked Flours
        9.3.2. Specialty Flours
        9.3.3. Others
    9.4. Market Attractiveness Analysis By Type
10. Global Functional Flour Market Analysis 2018–2022 and Forecast 2023–2031, By Application
    10.1. Introduction / Key Findings
    10.2. Historical Market Size (US$ Bn) and Volume Analysis By Application, 2018–2022
    10.3. Current and Future Market Size (US$ Bn) and Volume Analysis and Forecast By Application, 2023–2031
        10.3.1. Bakery & Confectionery
        10.3.2. Soups & Sauces
        10.3.3. RTE Products
        10.3.4. Others
    10.4. Market Attractiveness Analysis By Application
11. Global Functional Flour Market Analysis 2018–2022 and Forecast 2023–2031, By Source
    11.1. Introduction / Key Findings
    11.2. Historical Market Size (US$ Bn) and Volume Analysis By Source, 2018–2022
    11.3. Current and Future Market Size (US$ Bn) and Volume Analysis and Forecast By Source, 2023–2031
        11.3.1. Cereals
        11.3.2. Legumes
    11.4. Market Attractiveness Analysis By Source
12. Global Functional Flour Market Analysis 2018–2022 and Forecast 2023–2031, by Region
    12.1. Introduction
    12.2. Historical Market Size (US$ Bn) and Volume Analysis By Region, 2018–2022
    12.3. Current Market Size (US$ Bn) and Volume Analysis and Forecast By Region, 2023–2031
        12.3.1. North America
        12.3.2. Latin America
        12.3.3. Western Europe
        12.3.4. Eastern Europe
        12.3.5. South Asia and Pacific
        12.3.6. East Asia
        12.3.7. Middle East and Africa (MEA)
    12.4. Market Attractiveness Analysis By Region
13. North America Functional Flour Market Analysis 2018–2022 and Forecast 2023–2031
    13.1. Introduction
    13.2. Historical Market Size (US$ Bn) and Volume Trend Analysis By Market Taxonomy, 2018–2022
    13.3. Market Size (US$ Bn) and Volume Forecast By Market Taxonomy, 2023–2031
        13.3.1. By Country
            13.3.1.1. U.S.
            13.3.1.2. Canada
            13.3.1.3. Mexico
        13.3.2. By Type
        13.3.3. By Application
        13.3.4. By Source
    13.4. Market Attractiveness Analysis
        13.4.1. By Country
        13.4.2. By Type
        13.4.3. By Application
        13.4.4. By Source
    13.5. Key Market Participants – Intensity Mapping
    13.6. Drivers and Restraints – Impact Analysis
14. Latin America Functional Flour Market Analysis 2018–2022 and Forecast 2023–2031
    14.1. Introduction
    14.2. Historical Market Size (US$ Bn) and Volume Trend Analysis By Market Taxonomy, 2018–2022
    14.3. Market Size (US$ Bn) and Volume Forecast By Market Taxonomy, 2023–2031
        14.3.1. By Country
            14.3.1.1. Brazil
            14.3.1.2. Chile
            14.3.1.3. Rest of Latin America
        14.3.2. By Type
        14.3.3. By Application
        14.3.4. By Source
    14.4. Market Attractiveness Analysis
        14.4.1. By Country
        14.4.2. By Type
        14.4.3. By Application
        14.4.4. By Source
    14.5. Key Market Participants – Intensity Mapping
    14.6. Drivers and Restraints – Impact Analysis
15. Western Europe Functional Flour Market Analysis 2018–2022 and Forecast 2023–2031
    15.1. Introduction
    15.2. Historical Market Size (US$ Bn) and Volume Trend Analysis By Market Taxonomy, 2018–2022
    15.3. Market Size (US$ Bn) and Volume Forecast By Market Taxonomy, 2023–2031
        15.3.1. By Country
            15.3.1.1. Germany
            15.3.1.2. Italy
            15.3.1.3. France
            15.3.1.4. U.K.
            15.3.1.5. Spain
            15.3.1.6. BENELUX
            15.3.1.7. Nordic
            15.3.1.8. Rest of Western Europe
        15.3.2. By Type
        15.3.3. By Application
        15.3.4. By Source
    15.4. Market Attractiveness Analysis
        15.4.1. By Country
        15.4.2. By Type
        15.4.3. By Application
        15.4.4. By Source
    15.5. Key Market Participants – Intensity Mapping
    15.6. Drivers and Restraints – Impact Analysis
16. Eastern Europe Functional Flour Market Analysis 2018–2022 and Forecast 2023–2031
    16.1. Introduction
    16.2. Historical Market Size (US$ Bn) and Volume Trend Analysis By Market Taxonomy, 2018–2022
    16.3. Market Size (US$ Bn) and Volume Forecast By Market Taxonomy, 2023–2031
        16.3.1. By Country
            16.3.1.1. Russia
            16.3.1.2. Hungary
            16.3.1.3. Poland
            16.3.1.4. Balkan & Baltics
            16.3.1.5. Rest of Eastern Europe
        16.3.2. By Type
        16.3.3. By Application
        16.3.4. By Source
    16.4. Market Attractiveness Analysis
        16.4.1. By Country
        16.4.2. By Type
        16.4.3. By Application
        16.4.4. By Source
    16.5. Key Market Participants – Intensity Mapping
    16.6. Drivers and Restraints – Impact Analysis
17. South Asia and Pacific Functional Flour Market Analysis 2018–2022 and Forecast 2023–2031
    17.1. Introduction
    17.2. Historical Market Size (US$ Bn) and Volume Trend Analysis By Market Taxonomy, 2018–2022
    17.3. Market Size (US$ Bn) and Volume Forecast By Market Taxonomy, 2023–2031
        17.3.1. By Country
            17.3.1.1. India
            17.3.1.2. ASEAN
            17.3.1.3. Australia
            17.3.1.4. New Zealand
            17.3.1.5. Rest of South Asia & Pacific
        17.3.2. By Type
        17.3.3. By Application
        17.3.4. By Source
    17.4. Market Attractiveness Analysis
        17.4.1. By Country
        17.4.2. By Type
        17.4.3. By Application
        17.4.4. By Source
    17.5. Key Market Participants – Intensity Mapping
    17.6. Drivers and Restraints – Impact Analysis
18. East Asia Functional Flour Market Analysis 2018–2022 and Forecast 2023–2031
    18.1. Introduction
    18.2. Historical Market Size (US$ Bn) and Volume Trend Analysis By Market Taxonomy, 2018–2022
    18.3. Market Size (US$ Bn) and Volume Forecast By Market Taxonomy, 2023–2031
        18.3.1. By Country
            18.3.1.1. China
            18.3.1.2. Japan
            18.3.1.3. South Korea
        18.3.2. By Type
        18.3.3. By Application
        18.3.4. By Source
    18.4. Market Attractiveness Analysis
        18.4.1. By Country
        18.4.2. By Type
        18.4.3. By Application
        18.4.4. By Source
    18.5. Key Market Participants – Intensity Mapping
    18.6. Drivers and Restraints – Impact Analysis
19. Middle East and Africa Functional Flour Market Analysis 2018–2022 and Forecast 2023–2031
    19.1. Introduction
    19.2. Historical Market Size (US$ Bn) and Volume Trend Analysis By Market Taxonomy, 2018–2022
    19.3. Market Size (US$ Bn) and Volume Forecast By Market Taxonomy, 2023–2031
        19.3.1. By Country
            19.3.1.1. KSA
            19.3.1.2. Other GCC
            19.3.1.3. Turkiye
            19.3.1.4. South Africa
            19.3.1.5. Other African Union
            19.3.1.6. Rest of Middle East and Africa
        19.3.2. By Type
        19.3.3. By Application
        19.3.4. By Source
    19.4. Market Attractiveness Analysis
        19.4.1. By Country
        19.4.2. By Type
        19.4.3. By Application
        19.4.4. By Source
    19.5. Key Market Participants – Intensity Mapping
    19.6. Drivers and Restraints – Impact Analysis
20. Country Wise Functional Flour Market Analysis 2023 & 2031
    20.1. Introduction
        20.1.1. Market Value Proportion Analysis, By Key Countries
        20.1.2. Global Vs. Country Growth Comparison
    20.2. U.S. Functional Flour Market Analysis
        20.2.1. By Type
        20.2.2. By Application
        20.2.3. By Source
    20.3. Canada Functional Flour Market Analysis
        20.3.1. By Type
        20.3.2. By Application
        20.3.3. By Source
    20.4. Mexico Functional Flour Market Analysis
        20.4.1. By Type
        20.4.2. By Application
        20.4.3. By Source
    20.5. Brazil Functional Flour Market Analysis
        20.5.1. By Type
        20.5.2. By Application
        20.5.3. By Source
    20.6. Chile Functional Flour Market Analysis
        20.6.1. By Type
        20.6.2. By Application
        20.6.3. By Source
    20.7. Germany Functional Flour Market Analysis
        20.7.1. By Type
        20.7.2. By Application
        20.7.3. By Source
    20.8. Italy Functional Flour Market Analysis
        20.8.1. By Type
        20.8.2. By Application
        20.8.3. By Source
    20.9. France Functional Flour Market Analysis
        20.9.1. By Type
        20.9.2. By Application
        20.9.3. By Source
    20.10. U.K. Functional Flour Market Analysis
        20.10.1. By Type
        20.10.2. By Application
        20.10.3. By Source
    20.11. Spain Functional Flour Market Analysis
        20.11.1. By Type
        20.11.2. By Application
        20.11.3. By Source
    20.12. Russia Functional Flour Market Analysis
        20.12.1. By Type
        20.12.2. By Application
        20.12.3. By Source
    20.13. Hungary Functional Flour Market Analysis
        20.13.1. By Type
        20.13.2. By Application
        20.13.3. By Source
    20.14. Poland Functional Flour Market Analysis
        20.14.1. By Type
        20.14.2. By Application
        20.14.3. By Source
    20.15. BENELUX Functional Flour Market Analysis
        20.15.1. By Type
        20.15.2. By Application
        20.15.3. By Source
    20.16. China Functional Flour Market Analysis
        20.16.1. By Type
        20.16.2. By Application
        20.16.3. By Source
    20.17. Japan Functional Flour Market Analysis
        20.17.1. By Type
        20.17.2. By Application
        20.17.3. By Source
    20.18. S. Korea Functional Flour Market Analysis
        20.18.1. By Type
        20.18.2. By Application
        20.18.3. By Source
    20.19. India Functional Flour Market Analysis
        20.19.1. By Type
        20.19.2. By Application
        20.19.3. By Source
    20.20. Australia Functional Flour Market Analysis
        20.20.1. By Type
        20.20.2. By Application
        20.20.3. By Source
    20.21. New Zealand Functional Flour Market Analysis
        20.21.1. By Type
        20.21.2. By Application
        20.21.3. By Source
    20.22. Turkiye Functional Flour Market Analysis
        20.22.1. By Type
        20.22.2. By Application
        20.22.3. By Source
    20.23. South Africa Functional Flour Market Analysis
        20.23.1. By Type
        20.23.2. By Application
        20.23.3. By Source
21. Market Structure Analysis
    21.1. Market Analysis by Tier of Companies (Functional Flour)
    21.2. Market Share Analysis of Top Players
    21.3. Market Presence Analysis
22. Competition Analysis
    22.1. Competition Dashboard
    22.2. Competition Benchmarking
    22.3. Competition Deep Dive
        22.3.1. Cargill, Inc
            22.3.1.1. Overview
            22.3.1.2. Product Portfolio
            22.3.1.3. Profitability by Market Segments (Product/Channel/Region)
            22.3.1.4. Sales Footprint
            22.3.1.5. Strategy Overview
        22.3.2. Archer Daniels Midland Company
            22.3.2.1. Overview
            22.3.2.2. Product Portfolio
            22.3.2.3. Profitability by Market Segments (Product/Channel/Region)
            22.3.2.4. Sales Footprint
            22.3.2.5. Strategy Overview
        22.3.3. Bunge Limited
            22.3.3.1. Overview
            22.3.3.2. Product Portfolio
            22.3.3.3. Profitability by Market Segments (Product/Channel/Region)
            22.3.3.4. Sales Footprint
            22.3.3.5. Strategy Overview
        22.3.4. Associated British Foods Plc
            22.3.4.1. Overview
            22.3.4.2. Product Portfolio
            22.3.4.3. Profitability by Market Segments (Product/Channel/Region)
            22.3.4.4. Sales Footprint
            22.3.4.5. Strategy Overview
        22.3.5. General Mills, Inc.
            22.3.5.1. Overview
            22.3.5.2. Product Portfolio
            22.3.5.3. Profitability by Market Segments (Product/Channel/Region)
            22.3.5.4. Sales Footprint
            22.3.5.5. Strategy Overview
        22.3.6. The Scoular Company
            22.3.6.1. Overview
            22.3.6.2. Product Portfolio
            22.3.6.3. Profitability by Market Segments (Product/Channel/Region)
            22.3.6.4. Sales Footprint
            22.3.6.5. Strategy Overview
        22.3.7. Agrana Beteilingungs-AG
            22.3.7.1. Overview
            22.3.7.2. Product Portfolio
            22.3.7.3. Profitability by Market Segments (Product/Channel/Region)
            22.3.7.4. Sales Footprint
            22.3.7.5. Strategy Overview
        22.3.8. Hain Celestial Group, Inc.
            22.3.8.1. Overview
            22.3.8.2. Product Portfolio
            22.3.8.3. Profitability by Market Segments (Product/Channel/Region)
            22.3.8.4. Sales Footprint
            22.3.8.5. Strategy Overview
        22.3.9. SunOpta, Inc
            22.3.9.1. Overview
            22.3.9.2. Product Portfolio
            22.3.9.3. Profitability by Market Segments (Product/Channel/Region)
            22.3.9.4. Sales Footprint
            22.3.9.5. Strategy Overview
        22.3.10. Parrish & Heimbecker Limited
            22.3.10.1. Overview
            22.3.10.2. Product Portfolio
            22.3.10.3. Profitability by Market Segments (Product/Channel/Region)
            22.3.10.4. Sales Footprint
            22.3.10.5. Strategy Overview
        22.3.11. General Mills Inc.
            22.3.11.1. Overview
            22.3.11.2. Product Portfolio
            22.3.11.3. Profitability by Market Segments (Product/Channel/Region)
            22.3.11.4. Sales Footprint
            22.3.11.5. Strategy Overview
        22.3.12. The Hain Celestial Group Inc.
            22.3.12.1. Overview
            22.3.12.2. Product Portfolio
            22.3.12.3. Profitability by Market Segments (Product/Channel/Region)
            22.3.12.4. Sales Footprint
            22.3.12.5. Strategy Overview
        22.3.13. Shipton Mill
            22.3.13.1. Overview
            22.3.13.2. Product Portfolio
            22.3.13.3. Profitability by Market Segments (Product/Channel/Region)
            22.3.13.4. Sales Footprint
            22.3.13.5. Strategy Overview
        22.3.14. Limagrain
            22.3.14.1. Overview
            22.3.14.2. Product Portfolio
            22.3.14.3. Profitability by Market Segments (Product/Channel/Region)
            22.3.14.4. Sales Footprint
            22.3.14.5. Strategy Overview
        22.3.15. Maticnjak
            22.3.15.1. Overview
            22.3.15.2. Product Portfolio
            22.3.15.3. Profitability by Market Segments (Product/Channel/Region)
            22.3.15.4. Sales Footprint
            22.3.15.5. Strategy Overview
23. Assumptions and Acronyms Used
24. Research Methodology