Global Specialty Malts Market Overview (2025–2032)
The global specialty malts market is expected to experience robust growth over the forecast period, with revenue projected to rise from USD 2,830.4 million in 2025 to USD 4,063.0 million by 2032, reflecting a compound annual growth rate (CAGR) of 5.3%. This growth is attributed to increasing demand across the food and beverage industry, the rise in health-conscious consumer behavior, and the expanding popularity of craft brewing worldwide.
Between 2019 and 2024, the market grew at a steady CAGR of 4.6%, with roasted malt being a key contributor to this performance. The market value increased from approximately USD 1,734 million in 2019 to USD 2,705.9 million in 2024, supported by rising use in both brewing and non-alcoholic beverage applications. Western Europe leads in specialty malt consumption, followed by the Asia-Pacific region, with France and Belgium being significant exporters.
Specialty malts are derived from grains such as barley, wheat, corn, rice, and soybeans. These grains undergo a malting process where they are germinated, dried, and roasted to produce unique flavors, colors, and aromas. Specialty malts are valued for their multi-functionality and are used to enhance taste, appearance, and nutritional content in a wide range of food and beverage products.
A key growth driver is the increasing consumption of non-alcoholic health drinks, particularly in emerging markets like India. Specialty malt extracts are widely used in nutritional beverages due to their content of vitamins, fiber, proteins, and antioxidants. Indian brands such as Horlicks, Bournvita, Complan, and Amul have incorporated specialty malts as flavor enhancers, helping the country become the largest market for malt-based health drinks globally.
Alongside non-alcoholic beverages, the specialty malts market is benefiting from the expansion of craft breweries in developing nations such as China and India. With increasing disposable incomes and evolving consumer preferences, these markets are witnessing a shift towards premium and specialty beer products. China is set to surpass the U.S. as the world’s largest beer market, driven by brands such as Tsingtao, Snow, and Harbin. Similarly, India is seeing an annual growth rate of over 20% in craft beer consumption, creating opportunities for global malt suppliers to penetrate these fast-growing markets.
The versatility of specialty malts extends into the bakery and confectionery sectors, where they are used as natural colorants and flavoring agents. Specialty malts contribute to the texture, softness, and browning of baked goods such as bread, pizza bases, tortillas, and cookies. Products like malted barley syrup are gaining popularity as natural sweeteners and clean-label alternatives to refined sugar and artificial syrups. Additionally, malt flours are being used as dough conditioners to improve elasticity and proofing time in artisan-style baked goods.
Consumers’ growing interest in natural and organic ingredients is further boosting the appeal of specialty malts. As clean-label demand intensifies, food producers are adopting malt extracts for their natural processing advantages, minimal need for additives, and compliance with tightening food safety regulations.
From a regional perspective, the United Kingdom holds a leading share of 13.9% in the European specialty malt market, with roasted malt seeing increasing demand in craft beer and baking. The UK market was valued at USD 312 million in 2024, with projections indicating it will reach USD 504.2 million by 2032.
In East Asia, China dominates with an 80.1% share of the specialty malt market, thanks to its high processing capacity and export volume. China remains a central hub for malt-based brewing inputs across Asia and beyond, particularly for barley and roasted malt variants.
In terms of product form, dry specialty malt is the most widely used, particularly in sectors like dairy, frozen foods, bakery, and beverages. This form offers superior shelf life and ease of incorporation into various applications. Demand for dry malt is projected to grow at a CAGR of 7.1% through 2032, driven by its adaptability and stability in processed food formulations.
The beverage industry is the largest end-use segment, with brewing alone accounting for 89.6% of beverage segment sales globally. Specialty malts are essential for producing craft beers, lagers, ales, and stouts, delivering the unique color, flavor, and mouthfeel that define premium brews. The distilling industry and health drink manufacturers are also key buyers.
Hypermarkets and supermarkets remain dominant retail channels for specialty malt-based products, especially in regions with mature consumer packaged goods sectors. However, e-commerce is emerging as a growing distribution channel due to increased consumer interest in home-brewing kits and DIY baking and beverage products.
The specialty malts market is highly competitive and characterized by strategic expansions, product innovations, and acquisitions. Leading players are focused on enhancing production capacity, introducing novel malt types, and strengthening their global footprint.
For example, in 2019, Boortmalt acquired Cargill Malt, expanding its operations across 27 plants on five continents. In 2021, Mich. Weyermann GmbH & Co. KG invested in capacity expansion, while Palatia Malz GmbH introduced new diastatic barley and wheat malts to its product portfolio. Patagoniamalt secured kosher certification in 2020, underscoring the industry’s move toward quality and certification standards.
Major companies in this market include Malteurop, Weyermann, Boortmalt, Canada Malting, Rahr, IREKS, Bestmalz, Muntons, Crisp, Simpsons, Viking, Proximity, and Soufflet, among others. These players are actively involved in R&D, sustainability initiatives, and the development of malts tailored to evolving consumer demands across both food and beverage sectors.
As consumers seek more natural, flavorful, and nutritious products, and as the brewing and bakery industries diversify their product offerings, the specialty malts market is well-positioned to sustain long-term growth. Clean label trends, dietary awareness, and functional benefits will continue to shape the innovation pipeline in this evolving and increasingly global industry.
Specialty Malts Industry Research by Category
By Grade:
- Food Grade
- Brewing Grade Organic
By Type:
- Caramelized Malt
- Roasted Malt
By Source:
- Barley
- Wheat
- Ryes
- Oat
- Others
By End Use:
- Food
- Dairy & Frozen Food products
- Bakery & Confectionery
- Others
- Beverages
- Alcoholic
- Brewing
- Distilling
- Non-Alcoholic
- Health Drinks
- Energy Drinks
- Others
- Alcoholic
By Extract Type:
- Dry
- Liquid
- Malt Flours
By Region:
- North America
- Latin America
- Europe
- South Asia & Pacific
- East Asia
- Middle East & Africa
1. Executive Summary
1.1. Global Market Outlook
1.2. Demand Side Trends
1.3. Supply Side Trends
1.4. Technology Roadmap
1.5. Analysis and Recommendations
2. Market Overview
2.1. Market Coverage / Taxonomy
2.2. Market Definition / Scope / Limitations
3. Key Market Trends
3.1. Key Trends Impacting the Market
3.2. Product Innovation / Development Trends
4. Key Success Factors
4.1. Product Adoption / Usage Analysis
4.2. Product USPs / Features
4.3. Product Differentiation and Brand’s Strategy Analysis
5. Global Specialty Malts Market Demand Analysis 2019-2023 and Forecast, 2024-2032
5.1. Historical Market Volume (Tons) Analysis, 2019-2023
5.2. Current and Future Market Volume (Tons) Projections, 2024-2032
5.3. Y-o-Y Growth Trend Analysis
6. Global Specialty Malts Market – Pricing Analysis
6.1. Regional Pricing Trend Analysis
6.2. Global Average Pricing Analysis Benchmark
7. Global Specialty Malts Market Demand (in Value or Size in US$ Mn) Analysis 2019-2023 and Forecast, 2024-2032
7.1. Historical Market Value (US$ Mn) Analysis, 2019-2023
7.2. Current and Future Market Value (US$ Mn) Projections, 2024-2032
7.2.1. Y-o-Y Growth Trend Analysis
7.2.2. Absolute $ Opportunity Analysis
8. Market Background
8.1. Macro-Economic Factors
8.1.1. Global GDP Growth Outlook
8.1.2. Global Food Industry Overview
8.1.3. Global GDP and Infrastructure Investment
8.1.4. International Trade
8.1.5. Global Industry Outlook
8.2. Forecast Factors – Relevance & Impact
8.2.1. Top Companies Historical Growth
8.2.2. GDP Growth forecast
8.2.3. Manufacturing Industry forecast
8.2.4. Business Climate
8.3. Value Chain
8.3.1. Raw Material Suppliers
8.3.2. Product Manufacturers
8.3.3. End Users
8.4. Global Food Industry Outlook
8.5. Market Dynamics
8.5.1. Drivers
8.5.2. Restraints
8.5.3. Opportunity Analysis
8.6. Global Supply Demand Analysis
9. Global Specialty Malts Market Outlook, 2019 – 2032, By Grade
9.1. Introduction / Key Findings
9.2. Historical Market Size (US$ Mn) and Volume Analysis By Grade, 2019-2023
9.3. Current and Future Market Size (US$ Mn) and Volume Analysis and Forecast By Grade, 2024-2032
9.3.1. Food Grade
9.3.2. Brewing Grade Organic
9.4. Market Attractiveness Analysis By Grade
10. Global Specialty Malts Market Outlook, 2019 – 2032, by Type
10.1. Introduction / Key Findings
10.2. Historical Market Size (US$ Mn) and Volume Analysis By Type, 2019-2023
10.3. Current and Future Market Size (US$ Mn) and Volume Analysis and Forecast By Type, 2024-2032
10.3.1. Caramelized Malt
10.3.2. Roasted Malt
10.4. Market Attractiveness Analysis By Type
11. Global Specialty Malts Market Outlook, 2019 – 2032, by Source
11.1. Introduction / Key Findings
11.2. Historical Market Size (US$ Mn) and Volume Analysis By Source, 2019-2023
11.3. Current and Future Market Size (US$ Mn) and Volume Analysis and Forecast By Source, 2024-2032
11.3.1. Barley
11.3.2. Wheat
11.3.3. Ryes
11.3.4. Oat
11.3.5. Others
11.4. Market Attractiveness Analysis By Source
12. Global Specialty Malts Market Outlook, 2019 – 2032, By End Use
12.1. Introduction / Key Findings
12.2. Historical Market Size (US$ Mn) and Volume Analysis By End Use, 2019-2023
12.3. Current and Future Market Size (US$ Mn) and Volume Analysis and Forecast By End Use, 2024-2032
12.3.1. Food
12.3.1.1. Dairy & Frozen Food products
12.3.1.2. Bakery & Confectionery
12.3.1.3. Others
12.3.2. Beverages
12.3.3. Alcoholic
12.3.3.1. Brewing
12.3.3.2. Distilling
12.3.4. Non-Alcoholic
12.3.4.1. Health Drinks
12.3.4.2. Energy Drinks
12.3.4.3. Others
12.4. Market Attractiveness Analysis By End Use
13. Global Specialty Malts Market Outlook, 2019 – 2032, by Extract Type
13.1. Introduction / Key Findings
13.2. Historical Market Size (US$ Mn) and Volume Analysis By Extract Type, 2019-2023
13.3. Current and Future Market Size (US$ Mn) and Volume Analysis and Forecast By Extract Type, 2024-2032
13.3.1. Dry
13.3.2. Liquid
13.3.3. Malt Flours
13.4. Market Attractiveness Analysis By Extract Type
14. Global Specialty Malts Market Outlook, 2019 – 2032, by Region
14.1. Introduction
14.2. Historical Market Size (US$ Mn) and Volume Analysis By Region, 2019-2023
14.3. Current Market Size (US$ Mn) and Volume Analysis and Forecast By Region, 2024-2032
14.3.1. North America
14.3.2. Latin America
14.3.3. Europe
14.3.4. East Asia
14.3.5. South Asia and Pacific
14.3.6. Middle East and Africa (MEA)
14.4. Market Attractiveness Analysis By Region
15. North America Specialty Malts Market Outlook, 2019 – 2032
15.1. Introduction
15.2. Pricing Analysis
15.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2023
15.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2024-2032
15.4.1. By Country
15.4.1.1. U.S.
15.4.1.2. Canada
15.4.2. By Grade
15.4.3. By Type
15.4.4. By Source
15.4.5. By End Use
15.4.6. By Extract Type
15.5. Market Attractiveness Analysis
15.5.1. By Country
15.5.2. By Grade
15.5.3. By Type
15.5.4. By Source
15.5.5. By End Use
15.5.6. By Extract Type
15.6. Market Trends
15.7. Key Market Participants – Intensity Mapping
15.8. Drivers and Restraints – Impact Analysis
16. Latin America Specialty Malts Market Outlook, 2019 – 2032
16.1. Introduction
16.2. Pricing Analysis
16.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2023
16.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2024-2032
16.4.1. By Country
16.4.1.1. Brazil
16.4.1.2. Mexico
16.4.1.3. Argentina
16.4.1.4. Rest of Latin America
16.4.2. By Grade
16.4.3. By Type
16.4.4. By Source
16.4.5. By End Use
16.4.6. By Extract Type
16.5. Market Attractiveness Analysis
16.5.1. By Country
16.5.2. By Grade
16.5.3. By Type
16.5.4. By Source
16.5.5. By End Use
16.5.6. By Extract Type
16.6. Market Trends
16.7. Key Market Participants – Intensity Mapping
16.8. Drivers and Restraints – Impact Analysis
17. Europe Specialty Malts Market Outlook, 2019 – 2032
17.1. Introduction
17.2. Pricing Analysis
17.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2023
17.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2024-2032
17.4.1. By Country
17.4.1.1. Germany
17.4.1.2. Italy
17.4.1.3. France
17.4.1.4. U.K.
17.4.1.5. Spain
17.4.1.6. BENELUX
17.4.1.7. Nordic
17.4.1.8. Russia
17.4.1.9. Poland
17.4.1.10. Rest of Europe
17.4.2. By Grade
17.4.3. By Type
17.4.4. By Source
17.4.5. By End Use
17.4.6. By Extract Type
17.5. Market Attractiveness Analysis
17.5.1. By Country
17.5.2. By Grade
17.5.3. By Type
17.5.4. By Source
17.5.5. By End Use
17.5.6. By Extract Type
17.6. Market Trends
17.7. Key Market Participants – Intensity Mapping
17.8. Drivers and Restraints – Impact Analysis
18. South Asia and Pacific Specialty Malts Market Outlook, 2019 – 2032
18.1. Introduction
18.2. Pricing Analysis
18.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2023
18.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2024-2032
18.4.1. By Country
18.4.1.1. India
18.4.1.2. ASEAN
18.4.1.3. Oceania (Australia & New Zealand)
18.4.1.4. Rest of South Asia & Pacific
18.4.2. By Grade
18.4.3. By Type
18.4.4. By Source
18.4.5. By End Use
18.4.6. By Extract Type
18.5. Market Attractiveness Analysis
18.5.1. By Country
18.5.2. By Grade
18.5.3. By Type
18.5.4. By Source
18.5.5. By End Use
18.5.6. By Extract Type
18.6. Market Trends
18.7. Key Market Participants – Intensity Mapping
18.8. Drivers and Restraints – Impact Analysis
19. East Asia Specialty Malts Market Outlook, 2019 – 2032
19.1. Introduction
19.2. Pricing Analysis
19.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2023
19.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2024-2032
19.4.1. By Country
19.4.1.1. China
19.4.1.2. Japan
19.4.1.3. South Korea
19.4.2. By Grade
19.4.3. By Type
19.4.4. By Source
19.4.5. By End Use
19.4.6. By Extract Type
19.5. Market Attractiveness Analysis
19.5.1. By Country
19.5.2. By Grade
19.5.3. By Type
19.5.4. By Source
19.5.5. By End Use
19.5.6. By Extract Type
19.6. Market Trends
19.7. Key Market Participants – Intensity Mapping
19.8. Drivers and Restraints – Impact Analysis
20. Middle East and Africa Specialty Malts Market Outlook, 2019 – 2032
20.1. Introduction
20.2. Pricing Analysis
20.3. Historical Market Size (US$ Mn) and Volume Trend Analysis By Market Taxonomy, 2019-2023
20.4. Market Size (US$ Mn) and Volume Forecast By Market Taxonomy, 2024-2032
20.4.1. By Country
20.4.1.1. GCC Countries
20.4.1.2. Turkey
20.4.1.3. Northern Africa
20.4.1.4. South Africa
20.4.1.5. Rest of Middle East and Africa
20.4.2. By Grade
20.4.3. By Type
20.4.4. By Source
20.4.5. By End Use
20.4.6. By Extract Type
20.5. Market Attractiveness Analysis
20.5.1. By Country
20.5.2. By Grade
20.5.3. By Type
20.5.4. By Source
20.5.5. By End Use
20.5.6. By Extract Type
20.6. Market Trends
20.7. Key Market Participants – Intensity Mapping
20.8. Drivers and Restraints – Impact Analysis
21. Country Wise Specialty Malts Market Analysis, 2022
21.1. Introduction
21.1.1. Market Value Proportion Analysis, By Key Countries
21.1.2. Global Vs. Country Growth Comparison
21.2. U.S. Specialty Malts Market Analysis
21.2.1. By Grade
21.2.2. By Type
21.2.3. By Source
21.2.4. By End Use
21.2.5. By Extract Type
21.3. Canada Specialty Malts Market Analysis
21.3.1. By Grade
21.3.2. By Type
21.3.3. By Source
21.3.4. By End Use
21.3.5. By Extract Type
21.4. Mexico Specialty Malts Market Analysis
21.4.1. By Grade
21.4.2. By Type
21.4.3. By Source
21.4.4. By End Use
21.4.5. By Extract Type
21.5. Brazil Specialty Malts Market Analysis
21.5.1. By Grade
21.5.2. By Type
21.5.3. By Source
21.5.4. By End Use
21.5.5. By Extract Type
21.6. Argentina Specialty Malts Market Analysis
21.6.1. By Grade
21.6.2. By Type
21.6.3. By Source
21.6.4. By End Use
21.6.5. By Extract Type
21.7. Germany Specialty Malts Market Analysis
21.7.1. By Grade
21.7.2. By Type
21.7.3. By Source
21.7.4. By End Use
21.7.5. By Extract Type
21.8. Italy Specialty Malts Market Analysis
21.8.1. By Grade
21.8.2. By Type
21.8.3. By Source
21.8.4. By End Use
21.8.5. By Extract Type
21.9. France Specialty Malts Market Analysis
21.9.1. By Grade
21.9.2. By Type
21.9.3. By Source
21.9.4. By End Use
21.9.5. By Extract Type
21.10. U.K. Specialty Malts Market Analysis
21.10.1. By Grade
21.10.2. By Type
21.10.3. By Source
21.10.4. By End Use
21.10.5. By Extract Type
21.11. Spain Specialty Malts Market Analysis
21.11.1. By Grade
21.11.2. By Type
21.11.3. By Source
21.11.4. By End Use
21.11.5. By Extract Type
21.12. Russia Specialty Malts Market Analysis
21.12.1. By Grade
21.12.2. By Type
21.12.3. By Source
21.12.4. By End Use
21.12.5. By Extract Type
21.13. Poland Specialty Malts Market Analysis
21.13.1. By Grade
21.13.2. By Type
21.13.3. By Source
21.13.4. By End Use
21.13.5. By Extract Type
21.14. China Specialty Malts Market Analysis
21.14.1. By Grade
21.14.2. By Type
21.14.3. By Source
21.14.4. By End Use
21.14.5. By Extract Type
21.15. Japan Specialty Malts Market Analysis
21.15.1. By Grade
21.15.2. By Type
21.15.3. By Source
21.15.4. By End Use
21.15.5. By Extract Type
21.16. S. Korea Specialty Malts Market Analysis
21.16.1. By Grade
21.16.2. By Type
21.16.3. By Source
21.16.4. By End Use
21.16.5. By Extract Type
21.17. India Specialty Malts Market Analysis
21.17.1. By Grade
21.17.2. By Type
21.17.3. By Source
21.17.4. By End Use
21.17.5. By Extract Type
21.18. Turkey Specialty Malts Market Analysis
21.18.1. By Grade
21.18.2. By Type
21.18.3. By Source
21.18.4. By End Use
21.18.5. By Extract Type
21.19. South Africa Specialty Malts Market Analysis
21.19.1. By Grade
21.19.2. By Type
21.19.3. By Source
21.19.4. By End Use
21.19.5. By Extract Type
22. Market Structure Analysis
22.1. Market Analysis by Tier of Companies (Specialty Malts)
22.2. Market Share Analysis of Top Players
22.3. Market Presence Analysis
23. Competition Analysis
23.1. Competition Dashboard
23.2. Competition Benchmarking
23.3. Competition Deep Dive
23.3.1. Great Western
23.3.1.1. Overview
23.3.1.2. Product Portfolio
23.3.1.3. Profitability by Market Segments (Product/Channel/Region)
23.3.1.4. Sales Footprint
23.3.1.5. Strategy Overview
23.3.2. Malteurop
23.3.2.1. Overview
23.3.2.2. Product Portfolio
23.3.2.3. Profitability by Market Segments (Product/Channel/Region)
23.3.2.4. Sales Footprint
23.3.2.5. Strategy Overview
23.3.3. Weyermann
23.3.3.1. Overview
23.3.3.2. Product Portfolio
23.3.3.3. Profitability by Market Segments (Product/Channel/Region)
23.3.3.4. Sales Footprint
23.3.3.5. Strategy Overview
23.3.4. Canada Malting
23.3.4.1. Overview
23.3.4.2. Product Portfolio
23.3.4.3. Profitability by Market Segments (Product/Channel/Region)
23.3.4.4. Sales Footprint
23.3.4.5. Strategy Overview
23.3.5. Rahr
23.3.5.1. Overview
23.3.5.2. Product Portfolio
23.3.5.3. Profitability by Market Segments (Product/Channel/Region)
23.3.5.4. Sales Footprint
23.3.5.5. Strategy Overview
23.3.6. IREKS
23.3.6.1. Overview
23.3.6.2. Product Portfolio
23.3.6.3. Profitability by Market Segments (Product/Channel/Region)
23.3.6.4. Sales Footprint
23.3.6.5. Strategy Overview
23.3.7. Bestmalz
23.3.7.1. Overview
23.3.7.2. Product Portfolio
23.3.7.3. Profitability by Market Segments (Product/Channel/Region)
23.3.7.4. Sales Footprint
23.3.7.5. Strategy Overview
23.3.8. Prairie Malt / Boortmalt
23.3.8.1. Overview
23.3.8.2. Product Portfolio
23.3.8.3. Profitability by Market Segments (Product/Channel/Region)
23.3.8.4. Sales Footprint
23.3.8.5. Strategy Overview
23.3.9. Munton’s
23.3.9.1. Overview
23.3.9.2. Product Portfolio
23.3.9.3. Profitability by Market Segments (Product/Channel/Region)
23.3.9.4. Sales Footprint
23.3.9.5. Strategy Overview
23.3.10. Crisp
23.3.10.1. Overview
23.3.10.2. Product Portfolio
23.3.10.3. Profitability by Market Segments (Product/Channel/Region)
23.3.10.4. Sales Footprint
23.3.10.5. Strategy Overview
23.3.11. Baird’s
23.3.11.1. Overview
23.3.11.2. Product Portfolio
23.3.11.3. Profitability by Market Segments (Product/Channel/Region)
23.3.11.4. Sales Footprint
23.3.11.5. Strategy Overview
23.3.12. Simpson’s
23.3.12.1. Overview
23.3.12.2. Product Portfolio
23.3.12.3. Profitability by Market Segments (Product/Channel/Region)
23.3.12.4. Sales Footprint
23.3.12.5. Strategy Overview
23.3.13. Viking
23.3.13.1. Overview
23.3.13.2. Product Portfolio
23.3.13.3. Profitability by Market Segments (Product/Channel/Region)
23.3.13.4. Sales Footprint
23.3.13.5. Strategy Overview
23.3.14. Patagonia
23.3.14.1. Overview
23.3.14.2. Product Portfolio
23.3.14.3. Profitability by Market Segments (Product/Channel/Region)
23.3.14.4. Sales Footprint
23.3.14.5. Strategy Overview
23.3.15. Proximity
23.3.15.1. Overview
23.3.15.2. Product Portfolio
23.3.15.3. Profitability by Market Segments (Product/Channel/Region)
23.3.15.4. Sales Footprint
23.3.15.5. Strategy Overview
23.3.16. Epiphany
23.3.16.1. Overview
23.3.16.2. Product Portfolio
23.3.16.3. Profitability by Market Segments (Product/Channel/Region)
23.3.16.4. Sales Footprint
23.3.16.5. Strategy Overview
23.3.17. Soufflet
23.3.17.1. Overview
23.3.17.2. Product Portfolio
23.3.17.3. Profitability by Market Segments (Product/Channel/Region)
23.3.17.4. Sales Footprint
23.3.17.5. Strategy Overview
23.3.18. AxerealOthers (Available on request)
23.3.18.1. Overview
23.3.18.2. Product Portfolio
23.3.18.3. Profitability by Market Segments (Product/Channel/Region)
23.3.18.4. Sales Footprint
23.3.18.5. Strategy Overview
Note: The list of companies above is tentative and it is subjected to change based on research process and/or customization requirements.
24. Assumptions and Acronyms Used
25. Research Methodology